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Stacks: The Art of Vertical Food by Fabricant
US $5.99
ApproximatelyAU $9.12
Condition:
“Used book in good condition. Shows typical wear. Quick shipping. Satisfaction guaranteed!”
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections.
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Postage:
US $9.99 (approx. AU $15.21) USPS Media MailTM.
Located in: Multiple Locations, United States
Delivery:
Estimated between Thu, 31 Jul and Wed, 6 Aug to 94104
Returns:
30-day returns. Buyer pays for return postage. If you use an eBay postage label, it will be deducted from your refund amount.
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:157135777785
Item specifics
- Condition
- Good
- Seller notes
- “Used book in good condition. Shows typical wear. Quick shipping. Satisfaction guaranteed!”
- Narrative Type
- Professional Cooking
- Type
- Book
- Intended Audience
- N/A
- ISBN
- 9781580080620
About this product
Product Identifiers
Publisher
Ten Speed Press
ISBN-10
1580080626
ISBN-13
9781580080620
eBay Product ID (ePID)
513898
Product Key Features
Book Title
Stacks : the Art of Vertical Food
Number of Pages
184 Pages
Language
English
Publication Year
2003
Topic
Methods / Garnishing & Food Presentation, General, Methods / Professional
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
13 Oz
Item Length
8.9 in
Item Width
7.9 in
Additional Product Features
Intended Audience
Trade
LCCN
99-020260
Dewey Edition
21
Photographed by
Frankeny, Frankie
Dewey Decimal
641.5
Synopsis
Learn how to cook up "stacks" of delicious, dramatic edible towers with step-by-step photo instructions that make these dishes easy yet impressive., How do restaurant chefs make those amazing architectural dishes? Caterer, cookery teacher and former restaurateur Deborah Fabricant shows you how to cook up stacks of delicious, dramatic, edible towers. More than 50 recipes take great food to new heights.
LC Classification Number
TX652.F33 1999
Item description from the seller
Seller feedback (82)
- i***h (1)- Feedback left by buyer.Past monthVerified purchaseI did not receive the item. I got a refund after reporting that I hadn’t received my order. eBay was responsive and supportive.
- b***t (464)- Feedback left by buyer.Past 6 monthsVerified purchaseThe item was adequately packaged, promptly shipped, and was exactly what was described. I am incredibly pleased with my purchase and would not hesitate to purchase from them again.
- 9***4 (2689)- Feedback left by buyer.Past monthVerified purchaseAs described, Fast shipping Thanks!!!
Product ratings and reviews
Most relevant reviews
- 21 Nov, 2022
Recipes were mostly not of interest and not practical for my style of cooking.
Verified purchase: YesCondition: Pre-ownedSold by: kugby*s
- 10 Feb, 2021
Love the recipes
Verified purchase: YesCondition: Pre-ownedSold by: gulfcoastllc
- 24 Aug, 2021
A good read with lots of recipes.
Verified purchase: YesCondition: Pre-ownedSold by: betterworldbooks
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