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Classic Home Desserts A Treasury of Heirloom and Contemporary Recipes Rich Sax
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Located in: Lincoln, Rhode Island, United States
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Estimated between Wed, 29 May and Fri, 31 May to 43230
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eBay item number:175666799613
Item specifics
- Condition
- ISBN
- 9781881527527
- Book Title
- Classic Home Desserts : a Treasury of Heirloom and Contemporary Recipes from Around the World
- Item Length
- 10.1in
- Publisher
- Houghton Mifflin Harcourt Publishing Company
- Publication Year
- 1994
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Item Height
- 1.9in
- Genre
- Cooking
- Topic
- Courses & Dishes / Desserts, General
- Item Width
- 7.5in
- Item Weight
- 62.9 Oz
- Number of Pages
- 688 Pages
About this product
Product Information
No fancy concoction by a pastry chef can match the direct appeal of a dessert made by a good home cook, whether a berry cobbler, a lemon meringue pie, a sour-cream cheesecake or a bowl of freshly churned ice cream. For the better part of a decade, Richard Sax has searched out 350 of the most treasured home desserts from around the globe. The result is the most comprehensive collection of its kind yet assembled. 'These are the desserts made at home by mothers and grandmothers rather than by professional pastry chefs,' Sax writes. 'Those included are only the best in each category-the things you can bring to your table with confidence, knowing they will be eaten to the last crumb.' Every dessert you've ever wanted to make is here: --Fruit cobblers, crisps and compotes --Puddings, creams and soufflés --Pies and tarts of every description --Sauces and ice creams --Simple pastries --Plain cakes, fancy cakes and coffee cakes Recipes include: Southern-Style Peach and Raspberry Cobbler, Frozen
Product Identifiers
Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
1881527522
ISBN-13
9781881527527
eBay Product ID (ePID)
829062
Product Key Features
Book Title
Classic Home Desserts : a Treasury of Heirloom and Contemporary Recipes from Around the World
Format
Hardcover
Language
English
Topic
Courses & Dishes / Desserts, General
Publication Year
1994
Type
Textbook
Genre
Cooking
Number of Pages
688 Pages
Dimensions
Item Length
10.1in
Item Height
1.9in
Item Width
7.5in
Item Weight
62.9 Oz
Additional Product Features
Lc Classification Number
Tx773.S3177 1994
Photographed by
Richardson, Alan
Edition Description
Teacher's Edition
Copyright Date
1994
Lccn
94-025799
Dewey Decimal
641.8/6
Dewey Edition
20
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:175666799613
Postage and handling
Item location:
Lincoln, Rhode Island, United States
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Postage and handling | To | Service | Delivery*See delivery notes |
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US $7.09 (approx. AU $10.70) | United States | Economy postage (USPS Media MailTM) | Estimated between Wed, 29 May and Fri, 31 May to 43230 |
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Product ratings and reviews
Most relevant reviews
- 06 Apr, 2009
Delicious!
- 18 Oct, 2015
A Must Have
Verified purchase: YesCondition: Pre-ownedSold by: books-squared
- 01 Aug, 2011
Great, comprehensive book for the price-top quality.
- 03 Dec, 2020
very well pleased with the book
Verified purchase: YesCondition: Pre-ownedSold by: goodwillgreatplainssc
- 02 Jul, 2020
It’s a classic!
Verified purchase: YesCondition: Pre-ownedSold by: fortwaynegoodwill
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