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Food Chemistry by Belitz & Grosch (2nd ed) (Hardcover, 1987)
AU $50.00
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Condition:
“Dirt stains on the cover and clearly weathered by years, but otherwise in good condition. No ”... Read moreabout condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections.
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Postage:
AU $55.55 Australia Post International Standard.
International delivery of items may be subject to customs processing and additional charges.
Located in: Crows Nest, NSW, Australia
Delivery:
Estimated between Tue, 29 Jul and Fri, 8 Aug to 94104
Returns:
No returns accepted.
Payments:
4 payments of AU $12.50. Learn moreSee terms and apply now for Afterpay - opens in a new window or tab
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Seller assumes all responsibility for this listing.
eBay item number:175905821623
Item specifics
- Condition
- Good
- Seller notes
- Personalised
- No
- Subject Area
- Natural Science
- Item Height
- 240mm
- Item Length
- 45mm
- Item Width
- 170mm
- ISBN
- 9783540150435
- Publication Year
- 1987
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Publication Name
- Food Chemistry
- Publisher
- Springer-Verlag Berlin and Heidelberg Gmbh & Co. Kg
- Subject
- Engineering & Technology, Chemistry
- Item Weight
- 1315 g
- Number of Pages
- 774 Pages
About this product
Product Information
This comprehensive textbook for teaching and continuing studies is aimed at researchers and graduate students working in the fields of food science and technology, agricultural chemistry, as well as biochemistry and analytic chemistry. The physical and chemical properties of the important food constitutents are given broad coverage to the extent that they form the basis for understanding food production, processing, storage and handling or the expected reactions occuring in food, and to the extent that they are needed for the methodology of food analysis. The subject matter is organized accordingly to the important food constituents (proteins, lipids, carbohydrates, aromatics, etc.) and food commodities (milk, meat, eggs, cereals, fruits, vegetables, etc.)
Product Identifiers
Publisher
Springer-Verlag Berlin and Heidelberg Gmbh & Co. Kg
ISBN-13
9783540150435
eBay Product ID (ePID)
95350245
Product Key Features
Subject
Engineering & Technology, Chemistry
Publication Year
1987
Number of Pages
774 Pages
Publication Name
Food Chemistry
Language
English
Type
Textbook
Format
Hardcover
Dimensions
Item Weight
1315 g
Additional Product Features
Country/Region of Manufacture
Germany
Item description from the seller
Seller feedback (77)
- i***s (328)- Feedback left by buyer.Past yearVerified purchaseI ordered this product and it was delivered within 2 days by express post. I had a query and he replied immediately. Item much better than described and as good as new. Much better than what I expected. Excellent seller. I can't thank him enough. A real gentleman 😊LexisNexis Questions and Answers: Torts (5th ed.) by Tim Paine (Paperback, 2019) (#176657649724)
- a***r (233)- Feedback left by buyer.Past yearVerified purchaseGreat condition pre loved book. Fast delivery. Quick response to offers. Great seller.LexisNexis Case Summaries: Uniform Evidence Law by Peden & Kumar (#176657661164)
- i***a (608)- Feedback left by buyer.Past yearVerified purchaseSeller took over a week to post my purchase, I was told he was busy. Book wasn't wrapped or anything, it was put straight into the post bag, so I am not sure why he found it so difficult. Won't be back to purchase again.Reply from: kkutasi- Feedback replied by seller kkutasi.- Feedback replied by seller kkutasi.You didn't buy express post because you're a cheap prick, but instead you want to whinge about delivery time? Go F yourself. I won't sell to you again."Australian Uniform Evidence Law: Principles and Context" by Bellew et al (#175560419338)
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