Picture 1 of 1

Gallery
Picture 1 of 1

Have one to sell?
Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection by Moore, Matt
by Moore, Matt | HC | VeryGood
US $7.94
ApproximatelyAU $12.26
Condition:
“May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend ”... Read moreabout condition
Very good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections.
2 available2 sold
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Postage:
Free Economy Shipping.
Estimated between Thu, 7 Aug and Mon, 11 Aug to 94104
Located in: Aurora, Illinois, United States
Returns:
30-day returns. Seller pays for return postage.
Payments:
Shop with confidence
Seller assumes all responsibility for this listing.
eBay item number:196699100332
Item specifics
- Condition
- Very good
- Seller notes
- Binding
- Hardcover
- Book Title
- Serial Griller
- Weight
- 2 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9780358187264
About this product
Product Identifiers
Publisher
HarperCollins
ISBN-10
0358187265
ISBN-13
9780358187264
eBay Product ID (ePID)
22038659152
Product Key Features
Book Title
Serial Griller : Grill Master Secrets for Flame-Cooked Perfection
Number of Pages
320 Pages
Language
English
Publication Year
2020
Topic
Methods / Barbecue & Grilling, Regional & Ethnic / American / General, Methods / Outdoor, Specific Ingredients / Meat
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
45 oz
Item Length
10.2 in
Item Width
8.2 in
Additional Product Features
Intended Audience
Trade
LCCN
2019-042991
Reviews
"Compelling stories. Drop-dead gorgeous photos. And recipes that no only make you hungry but make you think. Matt Moore's book will make the heart of every serious griller beat faster and make you want to run, not walk, to fire up your grill." --Steven Raichlen, author of the Barbecue Bible cookbook series and host of Project Fire and Project Smoke on PBS "To say I'm 'fired up' would be an understatement. Serial Griller is thoughtful, intentional, and downright mouth-watering. Matt Moore is taking your backyard grill game to a whole new level." --Michael Solomonov, chef/owner of Zahav "The best part of Serial Griller is the diversity of grillers, their techniques, and their recipes. Some are so far outta the box, I may never crawl back in. Cooking outdoors is an adventure, and, as Matt says, 'Success is a journey, not a destination.' My repertoire will never be the same." --Meathead, barbecue whisperer of AmazingRibs.com and best-selling author of Meathead "Matt Moore's Serial Griller nurtures us through the art of grilling and connects us to its endless possibilities through his relationships with some of the world's best chefs. It will be a well-worn reference for your life-fire cooking." --Hugh Acheson, chef and author "Variety is the spice of this lively and flavorful harbinger of spring." --Publishers Weekly --, "Compelling stories. Drop-dead gorgeous photos. And recipes that no only make you hungry but make you think. Matt Moore's book will make the heart of every serious griller beat faster and make you want to run, not walk, to fire up your grill." -- Steven Raichlen , author of the Barbecue Bible cookbook series and host of Project Fire and Project Smoke on PBS "To say I'm 'fired up' would be an understatement. Serial Griller is thoughtful, intentional, and downright mouth-watering. Matt Moore is taking your backyard grill game to a whole new level." -- Michael Solomonov , chef/owner of Zahav "The best part of Serial Griller is the diversity of grillers, their techniques, and their recipes. Some are so far outta the box, I may never crawl back in. Cooking outdoors is an adventure, and, as Matt says, 'Success is a journey, not a destination.' My repertoire will never be the same." -- Meathead , barbecue whisperer of AmazingRibs.com and best-selling author of Meathead "Matt Moore's Serial Griller nurtures us through the art of grilling and connects us to its endless possibilities through his relationships with some of the world's best chefs. It will be a well-worn reference for your life-fire cooking." -- Hugh Acheson , chef and author, "Compelling stories. Drop-dead gorgeous photos. And recipes that no only make you hungry but make you think. Matt Moore's book will make the heart of every serious griller beat faster and make you want to run, not walk, to fire up your grill." -- Steven Raichlen , author of the Barbecue Bible cookbook series and host of Project Fire and Project Smoke on PBS "To say I'm 'fired up' would be an understatement. Serial Griller is thoughtful, intentional, and downright mouth-watering. Matt Moore is taking your backyard grill game to a whole new level." -- Michael Solomonov , chef/owner of Zahav "The best part of Serial Griller is the diversity of grillers, their techniques, and their recipes. Some are so far outta the box, I may never crawl back in. Cooking outdoors is an adventure, and, as Matt says, 'Success is a journey, not a destination.' My repertoire will never be the same." -- Meathead , barbecue whisperer of AmazingRibs.com and best-selling author of Meathead "Matt Moore's Serial Griller nurtures us through the art of grilling and connects us to its endless possibilities through his relationships with some of the world's best chefs. It will be a well-worn reference for your life-fire cooking." -- Hugh Acheson , chef and author "Variety is the spice of this lively and flavorful harbinger of spring." -- Publishers Weekly
Dewey Decimal
641.76
Synopsis
From the author of South Best Butts and A Southern Gentleman's Kitchen , an all-around grilling cookbook showcasing different methods and diverse cuisines, as well as sought-after stories and recipes from America's all-star grillers, From the author of South's Best Butts and A Southern Gentleman's Kitchen, an all-around grilling cookbook showcasing different methods and diverse cuisines, as well as sought-after stories and recipes from America's all-star grillers Matt Moore confesses: He is a serial griller. He can't help it--if there's food and flame, he'll grill it. In his newest book, he shares his indiscriminate appetite for smoky perfection with a broad collection of recipes varied in method, technique, and cuisine. After a review of the basics--the Maillard reaction, which grill is best for you, and more--he takes the reader on a tour across America to round up authentic stories, coveted recipes, and indispensable tips from grill masters of the South and beyond, including stops at unexpected but distinguished chefs' spots like Michael Solomonov's Zahav and Ashley Christensen's Death & Taxes. Moore offers his own tried-and-true grilling recipes for every part of the meal, from starters and salads to handhelds (Tacos al Pastor, Pork Gyros) and big plates (Country-Style Ribs with Peach Salsa) to desserts (Grilled-Doughnut Ice Cream Sandwiches). Serial Griller is a serious and delicious exploration of how grilling is done all around America., An all-around grilling cookbook showcasing different methods and diverse cuisines, as well as stories and recipes from America's all-star grillers Matt Moore confesses: He is a serial griller. He can't help it--if there's food and flame, he'll grill it. In his newest book, he shares his indiscriminate appetite for smoky perfection with a broad collection of recipes varied in method, technique, and cuisine. After a review of the basics--the Maillard reaction, which grill is best for you, and more--he takes the reader on a tour across America to round up authentic stories, coveted recipes, and indispensable tips from grill masters of the South and beyond, including stops at unexpected but distinguished chefs' spots like Michael Solomonov's Zahav and Ashley Christensen's Death & Taxes. Moore offers his own tried-and-true grilling recipes for every part of the meal, from starters and salads to handhelds (Tacos al Pastor, Pork Gyros) and big plates (Country-Style Ribs with Peach Salsa) to desserts (Grilled-Doughnut Ice Cream Sandwiches). Serial Griller is a serious and delicious exploration of how grilling is done all around America., From the author of South's Best Butts and A Southern Gentleman's Kitchen , an all-around grilling cookbook showcasing different methods and diverse cuisines, as well as sought-after stories and recipes from America's all-star grillers Matt Moore confesses: He is a serial griller. He can't help it--if there's food and flame, he'll grill it. In his newest book, he shares his indiscriminate appetite for smoky perfection with a broad collection of recipes varied in method, technique, and cuisine. After a review of the basics--the Maillard reaction, which grill is best for you, and more--he takes the reader on a tour across America to round up authentic stories, coveted recipes, and indispensable tips from grill masters of the South and beyond, including stops at unexpected but distinguished chefs' spots like Michael Solomonov's Zahav and Ashley Christensen's Death & Taxes. Moore offers his own tried-and-true grilling recipes for every part of the meal, from starters and salads to handhelds (Tacos al Pastor, Pork Gyros) and big plates (Country-Style Ribs with Peach Salsa) to desserts (Grilled-Doughnut Ice Cream Sandwiches). Serial Griller is a serious and delicious exploration of how grilling is done all around America.
LC Classification Number
TX840.B3M664 2020
Item description from the seller
Seller feedback (5,695,782)
This item (1)
All items (5,695,782)
- c***m (421)- Feedback left by buyer.Past 6 monthsVerified purchaseWOW!; I cannot believe this 3 Days to Hawaii! ; AAA+++; Excellent Service; Great Pricing; Fast Delivery-Faster Than Expected to Hawaii!; Shipped 05/05, Mon, Received 05/08, Thu to Hawaii using free shipping; USPS Ground Mail, Book in Excellent Condition--Better Than Described ; TLC Packaging; Excellent Seller Communication, Sends updates . Highly Recommended!, Thank you very much!The Internment of Japanese Americans During World War II (#146005407795)
- v***v (2060)- Feedback left by buyer.Past monthVerified purchaseAlthough this book was not as described, with no picture of it in the listing, the seller communicated well and quickly gave me a full refund while letting me keep it. The minimal packaging left the book a bit vulnerable (typical for ThriftBooks), but it did arrive safely and timely. As usual, it’s hit or miss with this seller, but often times you can get great values, and their customer service is always very good. Many other sellers with millions of transactions don’t even communicate.
- 2***j (113)- Feedback left by buyer.Past monthVerified purchaseI've ordered several items from this vendor now and they've always been what they were advertised as. This was no exception. Both discs were in great shape as well as their jewel cases. Delivery is good, packaging is simple but effective for what you're paying and I haven't had any get damaged. Will keep buying from this vendor because of the results so far and good prices, too.
Product ratings and reviews
Most relevant reviews
- 17 Mar, 2021
quick ship and just as described
Verified purchase: YesCondition: New
- 22 Jul, 2020
Great Book!!!
Verified purchase: YesCondition: NewSold by: alibrisbooks
More to explore:
- Cooking Non-Fiction Books,
- Alan Moore Fiction & Fiction Books,
- Christopher Moore Fiction & Fiction Books,
- Alan Moore Hardcover Fiction Books,
- Christopher Moore Paperback Fiction & Fiction Books,
- Secret Wars II Comics, Graphic Novels & TPBs,
- Non-Fiction Gluten-Free Cooking & Fiction Books,
- Dust Jacket Non-Fiction Cook Books,
- Cooking Non-Fiction Hardcover Signed Books in English,
- Non-Fiction Vegan Cooking Fiction & Non-Fiction Books