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A Taste of India by Madhur Jaffrey: New
US $34.94
ApproximatelyAU $53.21
Condition:
Brand new
A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller's listing for full details.
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Postage:
Free USPS Media MailTM.
Located in: Burnsville, Minnesota, United States
Delivery:
Estimated between Thu, 31 Jul and Mon, 4 Aug to 94104
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30-day returns. Seller pays for return postage.
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eBay item number:197171209251
Item specifics
- Condition
- Pages
- 255
- ISBN
- 9780689707261
About this product
Product Identifiers
Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0689707266
ISBN-13
9780689707261
eBay Product ID (ePID)
1115353
Product Key Features
Book Title
Taste of India
Number of Pages
255 Pages
Language
English
Publication Year
1988
Topic
Regional & Ethnic / Indian & South Asian
Illustrator
Yes
Features
Reprint
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
30.9 Oz
Item Length
10.6 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
LCCN
85-072598
TitleLeading
A
Dewey Edition
19
Dewey Decimal
641.5954
Edition Description
Reprint
Table Of Content
Introduction: Food for Body and Soul. Delhi with Punjab and Haryana. Uttar Pradesh with Rahasthan and Madhya Pradesh. Gujaret. Maharashtra. Kashmir. Bengal. Hyderabad. Tamil Nadu and Karnataka. Kerala. Basic Recipes and General Notes. Recipe Index. Index.
Synopsis
Lavish Praise for A Taste of India "Bidding fair to be the definitive book on Indian cooking, it is rich with [Jaffrey's] personal reminiscences and anecdotes, her culinary heritage and her vast knowledge of the significance of foods in both their religious and historical contexts." Bon Appétit "One of the few expensive books I believe is worth every dollar. It might be called the definitive work on India's culinary heritage." Chicago Sun-Times "Jaffrey may be the best stylist of today's cookbook writers." Newsday "Certainly the most ambitious, enlightening cookbook ever to come out of India." New York Post "Not only the best Indian cookbook but a unique book about India." Gourmet "This is the book I would unhesitatingly select if I could take just one on vacation." Chicago Tribune "Probably the most beautiful cookbook in years." Metropolitan Home "An impressive and tantalizing tour of one of the world's great melting pots." Publishers Weekly, Discusses the foods and customs of the regions of India and collects recipes for Indian dishes such as green chili chicken, ginger potatoes, yoghurt rice, and stuffed okra.
Item description from the seller
Seller feedback (1,431)
- p***p (116)- Feedback left by buyer.Past 6 monthsVerified purchaseExactly as described. Shipping was reasonable since container is bulky. Could have had a bit more packaging around the item since box was a bit crushed in one end thanks to USPS but luckily nothing was cracked or broken.
- *****- Feedback left by buyer.Past monthVerified purchase--
- i***w (476)- Feedback left by buyer.Past 6 monthsVerified purchaseDVD set was just as described in great shape. Everything looked great and worked flawlessly, a great value. Item shipped quickly in good packaging, highly recommend this seller!
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