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Four Season Pasta: A Year of Inspired Sauces in the Italian Trad

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Good
Slight Creasing To Spine and Wear To Edges Of Pages
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Located in: South East, United Kingdom
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eBay item number:204531485519
Last updated on 28 Apr, 2024 21:30:56 AESTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
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“Slight Creasing To Spine and Wear To Edges Of Pages”
UPC
9780811839082
Publication Year
2004
Format
Paperback
Language
English
Book Title
Four Season Pasta: a Year of Inspired Sauces in the Italian Tradition
Item Height
220mm
Author
Janet Fletcher
Publisher
Chronicle Books
Topic
Cooking by Ingredient
Item Width
220mm
Item Weight
236g
Number of Pages
144 Pages

About this product

Product Information

50 Fresh Inviting ways to pair pasta with peak season Vegetables Following on the success of Pasta Harvest, the new Four Seasons Pasta gives readers 50 fresh, inviting ways to pair pasta with peak-season vegetables. Organized by season, and within seasons by vegetable, the book makes it easy for readers to find appealing recipes for the vegetables that are best at the moment. For those who prefer to eat almost vegetarian, the book is a rich trove of dinner ideas. Drawing on prior travels to Italy and on contemporary restaurant trends, the author has assembled a list of recipes both timeless and modern. Beloved regional recipes such as Puglia's ceci e tria (wide fresh noodles with chick peas) and Naples's rigatoni con ricotta (with tomato sauce and fresh ricotta) satisfy readers eager for authentic flavours. Throughout, the recipes exhibit a preference for pared-down simplicity, for recipes that are as streamlined as great taste allows. Four Seasons Pasta is a book to reach for at the end of the workday and before casual evenings with friends.

Product Identifiers

Publisher
Chronicle Books
ISBN-13
9780811839082
eBay Product ID (ePID)
94677079

Product Key Features

Book Title
Four Season Pasta: a Year of Inspired Sauces in the Italian Tradition
Author
Janet Fletcher
Format
Paperback
Language
English
Topic
Cooking by Ingredient
Publication Year
2004
Number of Pages
144 Pages

Dimensions

Item Height
220mm
Item Width
220mm
Item Weight
236g

Additional Product Features

Title_Author
Janet Fletcher
Country/Region of Manufacture
United States

Item description from the seller

Business seller information

Value Added Tax number:
  • GB 724498118
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The_Book_Fountain

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  • Four Seasons Pasta

    I was so pleased with this book I purchased 2 more for my son and sister I have already made I recipe when I had company and another one just for my self the recipes are simple and easy to make and I love use of the vegetables

    Verified purchase: YesCondition: Pre-ownedSold by: atlanta-book-company