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Good Eats : The Middle Years by Alton Brown (2010, Hardcover)

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Condition:
Brand new
Breathe easy. Returns accepted.
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Located in: Wind Gap, Pennsylvania, United States
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eBay item number:204823851306
Last updated on 24 Jul, 2025 10:01:20 AESTView all revisionsView all revisions

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781584798576

About this product

Product Identifiers

Publisher
Abrams, Inc.
ISBN-10
1584798572
ISBN-13
9781584798576
eBay Product ID (ePID)
109475051

Product Key Features

Book Title
Good Eats : the Middle Years
Number of Pages
432 Pages
Language
English
Publication Year
2010
Topic
Methods / Quick & Easy, Television / General, General
Illustrator
Yes
Genre
Cooking, Performing Arts
Author
Alton Brown
Format
Hardcover

Dimensions

Item Height
1.6 in
Item Weight
65.1 Oz
Item Length
10.3 in
Item Width
9.4 in

Additional Product Features

Intended Audience
Trade
LCCN
2010-015852
Dewey Edition
22
Dewey Decimal
641.5
Synopsis
Good Eats 2: The Middle Years showcases everything Alton Brown fans have ever wanted to know about his award-winning Food Network television show, featuring behind-the-scenes photographs and trivia, science-of-food information, cooking tips, and--of course--recipes. With hundreds of entertaining photographs, along with Brown's inimitable line drawings and signature witty writing, this comprehensive companion book conveys the same wildly creative spirit as the show itself. Alton Brown's particular genius lies in teaching the chemistry of cooking with levity and exuberance. From "Fit to Be Tied" (meat roulades), "Crustacean Nation" (crab), and "Ill-Gotten Grains" (wheat products), Brown explains everything from how to make the perfect omelet to how to stuff your own sausages. Good Eats series: Good Eats: The Early Years Good Eats 2: The Middle Years Good Eats 3: The Later Years Good Eats 4: The Final Years, Good Eats 2: The Middle Years picks up where the bestselling Good Eats: The Early Years left off. Showcasing everything Alton Brown fans (and they are legion!) have ever wanted to know about his award-winning television show, The Middle Years is chock-full of behind-the-scenes photographs and trivia, science-of-food information, cooking tips, and--of course--recipes. Brown's particular genius lies in teaching the chemistry of cooking with levity and exuberance. In episodes such as "Fit to Be Tied" (meat roulades), "Crustacean Nation" (crab), and "Ill-Gotten Grains" (wheat products), Brown explains everything from how to make the perfect omelet to how to stuff your own sausages. With hundreds of entertaining photographs, along with Brown's inimitable line drawings and signature witty writing, this comprehensive companion book conveys the same wildly creative spirit as the show itself., Good Eats 2: The Middle Years picks up where the bestselling Good Eats: The Early Years left off. Showcasing everything Alton Brown fans (and they are legion ) have ever wanted to know about his award-winning television show, The Middle Years is chock-full of behind-the-scenes photographs and trivia, science-of-food information, cooking tips, and--of course--recipes. Brown's particular genius lies in teaching the chemistry of cooking with levity and exuberance. In episodes such as "Fit to Be Tied" (meat roulades), "Crustacean Nation" (crab), and "Ill-Gotten Grains" (wheat products), Brown explains everything from how to make the perfect omelet to how to stuff your own sausages. With hundreds of entertaining photographs, along with Brown's inimitable line drawings and signature witty writing, this comprehensive companion book conveys the same wildly creative spirit as the show itself.
LC Classification Number
TX651.B7272 2010

Item description from the seller

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5.0
16 product ratings
  • 16 users rated this 5 out of 5 stars
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  • by thingsnstuf
    09 Mar, 2016Top favourable review

    One of the best cookbooks ever.

    If you know Alton Brown, if you know Good Eats, then you know the value of this book. Great for novice cooks, experienced chefs, Grandma and Mom, and the student dorm dweller trying to impress. Everything you need to know.

    Verified purchase: YesCondition: Pre-ownedSold by: mers_goodwill

  • by wiitanen2007
    25 May, 2020

    Good Eats 2: thumb up

    Thoroughly enjoy these Alton Brown books and constantly find new 'nuggets' of useful information. Used book was in great shape.

    Verified purchase: YesCondition: Pre-ownedSold by: idahoyouthranchbooks

  • by happi-girl
    26 Oct, 2015

    Fun read

    This book has stories to tell and you learn from the articles plus all the amazing recipes. Its a fun book!

    Verified purchase: YesCondition: Pre-ownedSold by: goodwill-ni

  • by ejoner.32-0
    18 Apr, 2018

    Review

    Great, scientific explanations for each step of the recipes. In most cases, everything works well. No account for high altitude.

    Verified purchase: YesCondition: Pre-ownedSold by: second.sale

  • by dawin_5475
    12 Jan, 2025

    Great Value.

    Great book, also came with DVD witch was a surprise.. Good price.

    Verified purchase: YesCondition: Pre-ownedSold by: mers_goodwill

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