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Japanese Kitchen Knives : Essential Techniques and Recipes by Kate Klippensteen and Hiromitsu Nozaki (2013, Hardcover)

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Author: Kate Klippensteen, Yasuo Konishi Nozaki. Now, internationally renowned chef Hiromitsu Nozaki shares his expertise and insights in a book that will help anyone who owns a Japanese knife to maximize its performance.

About this product

Product Identifiers

PublisherKodansha International
ISBN-101568364903
ISBN-139781568364902
eBay Product ID (ePID)139913081

Product Key Features

Book TitleJapanese Kitchen Knives : Essential Techniques and Recipes
Number of Pages160 Pages
LanguageEnglish
TopicMilitary / Weapons, Regional & Ethnic / Japanese, Regional & Ethnic / Asian, Methods / Professional
Publication Year2013
IllustratorYes
GenreCooking, History
AuthorKate Klippensteen, Hiromitsu Nozaki
FormatHardcover

Dimensions

Item Height0.6 in
Item Weight25.8 Oz
Item Length10 in
Item Width7.9 in

Additional Product Features

Intended AudienceTrade

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Japanese Kitchen Knives: Essential ..., Kate Klippenste
item 1 Japanese Kitchen Knives: Essential ..., Kate Klippenste
AU $50.41
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Kate Klippensteen Yasuo Japanese Kitchen Knives: Essential Techniqu (Hardback)
item 2 Kate Klippensteen Yasuo Japanese Kitchen Knives: Essential Techniqu (Hardback)
AU $54.73
Free postage
Japanese Kitchen Knives: Essential Techniques And Recipes by Klippensteen, Kate
item 3 Japanese Kitchen Knives: Essential Techniques And Recipes by Klippensteen, Kate
AU $60.01
Free postage
Kate Klippensteen Japanese Kitchen Knives: Essential Te (Hardback) (US IMPORT)
item 4 Kate Klippensteen Japanese Kitchen Knives: Essential Te (Hardback) (US IMPORT)
AU $63.11
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Japanese Kitchen Knives: Essential Techniques and Recipes by Kate Klippensteen (
item 5 Japanese Kitchen Knives: Essential Techniques and Recipes by Kate Klippensteen (
AU $58.16
+AU $4.99 postage
Japanese Kitchen Knives: Essential Techniques and Recipes by Nozaki, Hiromitsu
item 6 Japanese Kitchen Knives: Essential Techniques and Recipes by Nozaki, Hiromitsu
AU $66.09
+AU $9.98 postage
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