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Maangchi's Real Korean Cooking : Authentic Dishes for the Home Cook by Maangchi (2015, Hardcover)

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Price:

US $41.25

ApproximatelyAU $63.21

+ US $44.91 postage

Estimated delivery Tue, 21 May - Fri, 31 May

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Brand new

Maangchi includes a whole chapter of quick, spicy, sour kimchis and quick pickles as well. A full glossary, complete with photos, explains ingredients. Author: Maangchi. Product Weight: 2.65 lbs. Language: English.

About this product

Product Information

A complete course on Korean cuisine for the home cook by the YouTube star and the world's foremost authority on Korean cooking--Maangchi's Real Korean Cooking is a must-have for your kitchen. Her millions of fans compare her to Julia Child. An Internet sensation, Maangchi has won the admiration of home cooks and chefs alike with her trademark combination of good technique and good cheer as she demonstrates the vast and delicious cuisine of Korea. In Maangchi's Real Korean Cooking, she shows how to cook all the country's best dishes, from few-ingredient dishes (Spicy Napa Cabbage) to those made familiar by Korean restaurants (L.A. Galbi, Bulgogi, Korean Fried Chicken) to homey one-pots like Bibimbap. For beginners, there are dishes like Spicy Beef and Vegetable Soup and Seafood Scallion Pancake. Maangchi includes a whole chapter of quick, spicy, sour kimchis and quick pickles as well. Banchan, or side dishes (Steamed Eggplant, Pan-Fried Tofu with Spicy Seasoning Sauce, and refreshing Cold Cucumber Soup) are mainstays of the Korean table and can comprise a meal. With her step-by-step photos--800 in all--Maangchi makes every dish a snap. A full glossary, complete with photos, explains ingredients. Throughout, Maangchi suggests substitutions where appropriate and provides tips based on her readers' questions.

Product Identifiers

Publisher
HarperCollins
ISBN-10
054412989x
ISBN-13
9780544129894
eBay Product ID (ePID)
5038433671

Product Key Features

Book Title
Maangchi's Real Korean Cooking : Authentic Dishes for the Home Cook
Author
Maangchi
Format
Hardcover
Language
English
Topic
Courses & Dishes / Soups & Stews, Regional & Ethnic / Korean, Regional & Ethnic / Asian
Publication Year
2015
Genre
Cooking
Number of Pages
320 Pages

Dimensions

Item Length
10in
Item Height
1.1in
Item Width
7.9in
Item Weight
42.3 Oz

Additional Product Features

Lc Classification Number
Tx724.5.K65m33 2015
Reviews
" YouTube's Korean Julia Child ." -- The New York Times "In this delightful collection, [Maangchi] showcases the variety and breadth of Korean cooking... She begins by detailing typical Korean meals, with ever-present rice and kimchi served in a multitude of ways. She also provides comprehensive ingredient and equipment lists that help orient first timers ... Side dishes steal the show , including braised beef in soy sauce, stir-fried kale with soybean paste, blanched spinach with scallions and sesame, and stir-fried pork... Maangchi has written an essential cookbook for anyone who wants to learn to prepare authentic Korean cuisine ." -- Publishers Weekly " Maangchi Time! " --Roy Choi "Maangchi is an amazing source for authentic Korean recipes that are easily and thoroughly explained for professional and amateur cooks alike. Her passion for Korean food and her pursuit of culinary excellence have inspired me and many others. " --Hooni Kim, chef, Danji, " YouTube's Korean Julia Child ." -- The New York Times "In this delightful collection, [Maangchi] showcases the variety and breadth of Korean cooking... She begins by detailing typical Korean meals, with ever-present rice and kimchi served in a multitude of ways. She also provides comprehensive ingredient and equipment lists that help orient first timers ... Side dishes steal the show , including braised beef in soy sauce, stir-fried kale with soybean paste, blanched spinach with scallions and sesame, and stir-fried pork... Maangchi has written an essential cookbook for anyone who wants to learn to prepare authentic Korean cuisine ." -- Publishers Weekly " Maangchi Time! " --Roy Choi "Maangchi is an amazing source for authentic Korean recipes that are easily and thoroughly explained for professional and amateur cooks alike. Her passion for Korean food and her pursuit of culinary excellence have inspired me and many others. " --Hooni Kim, chef, Danji, "YouTube's Korean Julia Child." --The New York Times "In this delightful collection, [Maangchi] showcases the variety and breadth of Korean cooking... She begins by detailing typical Korean meals, with ever-present rice and kimchi served in a multitude of ways. She also provides comprehensive ingredient and equipment lists that help orient first timers... Side dishes steal the show, including braised beef in soy sauce, stir-fried kale with soybean paste, blanched spinach with scallions and sesame, and stir-fried pork... Maangchi has written an essential cookbook for anyone who wants to learn to prepare authentic Korean cuisine." --Publishers Weekly "Maangchi Time!" --Roy Choi "Maangchi is an amazing source for authentic Korean recipes that are easily and thoroughly explained for professional and amateur cooks alike. Her passion for Korean food and her pursuit of culinary excellence have inspired me and many others." --Hooni Kim, chef, Danji, "In this delightful collection, [Maangchi] showcases the variety and breadth of Korean cooking... She begins by detailing typical Korean meals, with ever-present rice and kimchi served in a multitude of ways. She also provides comprehensive ingredient and equipment lists that help orient first timers ... Side dishes steal the show , including braised beef in soy sauce, stir-fried kale with soybean paste, blanched spinach with scallions and sesame, and stir-fried pork... Maangchi has written an essential cookbook for anyone who wants to learn to prepare authentic Korean cuisine ." -- Publishers Weekly " Maangchi Time! " --Roy Choi "Maangchi is an amazing source for authentic Korean recipes that are easily and thoroughly explained for professional and amateur cooks alike. Her passion for Korean food and her pursuit of culinary excellence have inspired me and many others. " --Hooni Kim, chef, Danji
Copyright Date
2015
Lccn
2015-004571
Intended Audience
Trade
Illustrated
Yes

4.9

4.9 out of 5 stars based on 35 product ratings

35 product ratings

33 users rated this 5 out of 5 stars
0 users rated this 4 out of 5 stars
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Would recommend

Good value

Compelling content

Most relevant reviews

See all 25 reviews

5 out of 5 stars
by mathew_31_521 Feb, 2019
Love Maangchi!
Great illustration, can’t wait to try some other recipes. So far I’ve only made Korean Fried chicken. Excellent. I also follow her YouTube channel which compelled me to get her recipe book.
Verified purchase: Yes | Condition: New
5 out of 5 stars
by boyson717215 Mar, 2016
Awesome!!!
One of the best if not the best Korean cookbook that I have had ever. Very in dept and informative. Since owning this book about a month now I have cooked multiple recipes and all was very good. 5 thumbs up to maangchi
Verified purchase: Yes | Condition: New
5 out of 5 stars
by just1normalguy22 Apr, 2016
Great KOrean cooking
This book is a great book filled with recipes that will allow Americans to cook food like a Korean would. Flavored, healthy, and natural. A great buy.
Verified purchase: Yes | Condition: New
5 out of 5 stars
by billybass13710 Oct, 2019
Just what we wanted.
Nice photos, detailed recipes, heavy duty hardcover with a glossy paper cover, love it.
Verified purchase: Yes | Condition: New
5 out of 5 stars
by kayricky10 Oct, 2017
korean cook book
great recipe, easy to follow directions, and very informative
Verified purchase: Yes | Condition: New

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Picture 1 of 1

Maangchi's Real Korean Cooking : Authentic Dishes for the Home Cook by Maangchi (2015, Hardcover)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Ratings and reviews

Most relevant reviews

Love Maangchi!

Awesome!!!

Great KOrean cooking

Just what we wanted.

korean cook book

Best Selling in Books

The Concise 48 Laws Of Power by Robert Greene (Paperback, 2002)

Australian Bushcraft by Richard Graves (Paperback, 2019)

Grade 4 Division by Kumon (Paperback, 2008)

The Power of Your Subconscious Mind by Joseph Murphy (Paperback, 2020)

The Dead Sea Scrolls Bible by Martin Flint Et. Al. Abegg (Paperback, 2002)

Behind Dark Eyes: The True Story of Jon English by Jeff Apter (Paperback, 2021)

Tunisian Crochet for Beginners: Step-By-Step Instructions, Plus 5 Patterns by Sharon Hernes Silverman (Paperback, 2021)

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NEW Back to Eden By Jethro Kloss Paperback Free Shipping

Scientific Healing Affirmations (Paperback Book) by Paramahansa Yogananda | NEW

The Satanic Bible by Anton Szandor Lavey (English) Mass Market Paperback Book Fr

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