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If you have experience in the culinary world, myself being a former chef and working with Italian food this book is pretty easy to follow, I think the novice would just have to practice and learn from trial and error to get the recipes just right. Overall nice book wish it had more pictures but real nice book and nice to have in my collection of cookbooks.
Verified purchase: Yes | Condition: Pre-owned
This is a great cookbook, the basics of Italian cooking. Old recipes, for the most part easy recipes. This is one cookbook I will never part with. The book is out of print so scoring a copy at a great price was a bonus. I already have this cookbook. I bought this one as a gift. She loved it. I knew she would.
Verified purchase: Yes | Condition: Pre-owned
Great book. Potato Brioche? Who knew? Plenty of great ideas here. It’s not all about Pasta and Marinara. Well organized, clear instructions, ingredients that you can readily procure. Highly recommend it.
Verified purchase: Yes | Condition: Pre-owned
This book is Italy's version of "Joy of Cooking". It is usually given to new brides. It was finally translated into english in early 2000. Basic Italian recipes both from Northern and Southern Italy (2 types of cooking). How can you not like this book. If you love Italian food you will enjoy this book...unless, of course, if you don't cook
Verified purchase: Yes | Condition: Pre-owned
Has great original recipe, professional tools needed. Beautiful book. Fast delivery. Great price.
Verified purchase: Yes | Condition: Pre-owned