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How It All Vegan & The Garden Of Vegan - Animal Free Recipes by Sarah Kramer New

US $14.98
ApproximatelyAU $23.14
Condition:
Brand new
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US $19.60 (approx. AU $30.27) USPS Ground Advantage®.
Located in: Niota, Tennessee, United States
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eBay item number:256580051751
Last updated on 06 Jun, 2025 12:57:58 AESTView all revisionsView all revisions

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781551520674

About this product

Product Identifiers

Publisher
Arsenal Pulp Press
ISBN-10
1551520672
ISBN-13
9781551520674
eBay Product ID (ePID)
754282

Product Key Features

Book Title
How It All Vegan! : Irresistible Recipes for an Animal-Free Diet
Number of Pages
230 Pages
Language
English
Topic
Vegetarian
Publication Year
2002
Features
Reprint
Illustrator
Yes
Genre
Cooking
Author
Sarah Kramer, Tanya Barnard
Format
Trade Paperback

Dimensions

Item Height
0.5 in
Item Weight
16.3 Oz
Item Length
9 in
Item Width
7.4 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
21
Reviews
Their tatoos, their fashion sense, stolen from grandma's vintage trunk, and their irreverence, say it's not important to be earnest vegans; their recipes have an I-hate-to-cook-but-love-to-eat attitude. —Vancouver Sun, The authors genuinely seem to be having a wonderful time as they share recipes, anedotes and advice for cooking, baking and even making your own beauty products. —Reader Review Vegetarian Times, The authors genuinely seem to be having a wonderful time as they share recipes, anedotes and advice for cooking, baking and even making your own beauty products. - Reader Review Vegetarian Times, The authors genuinely seem to be having a wonderful time as they share recipes, anedotes and advice for cooking, baking and even making your own beauty products. --Reader Review Vegetarian Times, The vegetarian cookbook industry seems to be in the permanent grip of New Age hippies and Hare Krishnas. Anyone turned off by such associations should seek out How It All Vegan! by two Canadians, Tanya Barnard and Sarah Kramer. Refreshingly, they do not discuss chakras, or offer instructions on how to become a practising druid. Barnard and Kramer adopt a down-to-earth approach, and focus on everyday meals someone might actually eat. The clarity and simplicity is no doubt why How It All Vegan! has won several awards and begotten two sequels. Much like Singer and Scully, Barnard and Kramer remind us there are ways to save animals that do not require breaking into cars. — The Globe & Mail, The vegetarian cookbook industry seems to be in the permanent grip of New Age hippies and Hare Krishnas. Anyone turned off by such associations should seek out How It All Vegan! by two Canadians, Tanya Barnard and Sarah Kramer. Refreshingly, they do not discuss chakras, or offer instructions on how to become a practising druid. Barnard and Kramer adopt a down-to-earth approach, and focus on everyday meals someone might actually eat. The clarity and simplicity is no doubt why How It All Vegan! has won several awards and begotten two sequels. Much like Singer and Scully, Barnard and Kramer remind us there are ways to save animals that do not require breaking into cars. - The Globe & Mail, Their tatoos, their fashion sense, stolen from grandma's vintage trunk, and their irreverence, say it's not important to be earnest vegans; their recipes have an I-hate-to-cook-but-love-to-eat attitude. Vancouver Sun, The vegetarian cookbook industry seems to be in the permanent grip of New Age hippies and Hare Krishnas. Anyone turned off by such associations should seek out How It All Vegan! by two Canadians, Tanya Barnard and Sarah Kramer. Refreshingly, they do not discuss chakras, or offer instructions on how to become a practising druid. Barnard and Kramer adopt a down-to-earth approach, and focus on everyday meals someone might actually eat. The clarity and simplicity is no doubt why How It All Vegan! has won several awards and begotten two sequels. Much like Singer and Scully, Barnard and Kramer remind us there are ways to save animals that do not require breaking into cars. -- The Globe & Mail, The authors genuinely seem to be having a wonderful time as they share recipes, anedotes and advice for cooking, baking and even making your own beauty products. -Reader Review Vegetarian Times, Their tatoos, their fashion sense, stolen from grandma's vintage trunk, and their irreverence, say it's not important to be earnest vegans; their recipes have an I-hate-to-cook-but-love-to-eat attitude. --Vancouver Sun, Their tatoos, their fashion sense, stolen from grandma's vintage trunk, and their irreverence, say it's not important to be earnest vegans; their recipes have an I-hate-to-cook-but-love-to-eat attitude. -Vancouver Sun
Dewey Decimal
641.5/636
Edition Description
Reprint
Synopsis
Vegan food is fabulous food, full of flavor and all the nutrients you need. With fun illustrations and a cool, punky sensibility, How It All Vegan! will tempt you to join the Vegan Empire. "Written with sass, style, and a sense of humor. More than just a cookbook. . . ."-- BUST, A delectable invitation to join the Vegan empire. Sarah and Tanya are friends and self-described lazy vegetarians whose love of animals made them want to eliminate animal products completely from their diet. Their decision to go vegan'was a challenge not only to their palate but to their way of thinking about food and nutrition. But with imagination Sarah and Tanya demonstrate here how vegan food is fabulous food.', Vegan food is fabulous food, full of flavor and all the nutrients you need. With fun illustrations and a cool, punky sensibility, How It All Vegan will tempt you to join the Vegan Empire. "Written with sass, style, and a sense of humor. More than just a cookbook. . . ."-- BUST, Sarah and Tanya's first cookbook, now a vegan classic. With its campy 1950s-style illustrations, unusual concoctions, and cool, punky sensibility, How It All Vegan! is one of North America's biggest-selling vegetarian cookbooks.

Item description from the seller

About this seller

GGs TN Finds

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I like to find great items including new, vintage and unique items. Fun to classic.

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Average for the last 12 months
Accurate description
4.9
Reasonable postage costs
4.7
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5.0
Communication
5.0

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  • d***d (32)- Feedback left by buyer.
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    This item is exactly as shown and described. Shipping was immediate and even arrived early. The packaging was the best I have ever seen!!!! So carefully wrapped and protected! I am so excited with this Bible!!! This seller is wonderful! I wish all sellers were like this one. Even contacting them was so smooth and rapid. I got the answer to my question almost immediately. Thank you so very much!! Fantastic Job!!!! I look forward to purchasing more items from this seller again in the future.
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    Love my new girl! She was a good value, packaging materials superior, exactly as described, fast shipping! A+ Seller, highly recommended!
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    Seller sent the wrong item and immediately refunded. Seller was very honest and accommodating throughout the refund process and doesn’t deserved a 1 star for an honest mistake. Feedback revised.

Product ratings and reviews

4.8
6 product ratings
  • 5 users rated this 5 out of 5 stars
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Would recommend

Good value

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Most relevant reviews

  • How it all Vegan - good cookbook

    Great cookbook. We used to own this but loat track of it. Glad to have it again! Not vegans vut great plant-based options. Simple recipes. Shipped quickly!

    Verified purchase: YesCondition: Pre-ownedSold by: second.sale

  • I haven’t tried any recipes yet, but they look good.

    Verified purchase: YesCondition: Pre-ownedSold by: thrift.books

  • Great beginning book

    I just started going to vegan this past month and I needed help. This is a great book to help jump start my new adventure.

    Verified purchase: YesCondition: Pre-ownedSold by: betterworldbooks