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Restaurant Gordon Ramsay : A Story of Excellence Hardcover Factory Sealed

US $34.75
ApproximatelyAU $53.50
Condition:
Brand new
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Located in: Jasper, Tennessee, United States
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Last updated on 27 Jul, 2025 23:55:36 AESTView all revisionsView all revisions

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781473652316

About this product

Product Identifiers

Publisher
Quercus
ISBN-10
1473652316
ISBN-13
9781473652316
eBay Product ID (ePID)
21058806751

Product Key Features

Book Title
Restaurant Gordon Ramsay : a Story of Excellence
Number of Pages
304 Pages
Language
English
Publication Year
2023
Topic
Individual Chefs & Restaurants, General
Genre
Cooking, House & Home
Author
Gordon Ramsay
Format
Hardcover

Dimensions

Item Height
1.3 in
Item Weight
80.5 Oz
Item Length
12.9 in
Item Width
10.1 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Dewey Decimal
641.5941
Synopsis
Arguably the best chef of his generation, and now a global superstar, over the course of his career Gordon Ramsay has built a restaurant empire, from Singapore to Las Vegas and from Bordeaux to Dubai. But alongside the new openings, tucked away in a quiet street in Chelsea in London is the jewel in Gordon's crown - Restaurant Gordon Ramsay. With its tiny dining room, the restaurant which Gordon opened 25 years ago, has a legendary reputation and has been awarded 3 Michelin stars for the past 15 years. Restaurant Gordon Ramsay: A Story of Excellence is an exclusive look behind the scenes at one of the best restaurants in the world, and captures the constantly evolving quest for culinary perfection as Gordon and his brilliant team challenge themselves to stay ahead of the game in the ever competitive world of fine dining. Capturing the attention to detail that goes into each dish as they balance the best seasonal ingredients and flavors, set against the rich tapestry of restaurant life the book is a fascinating insight into the magical and rare experience of eating at Restaurant Gordon Ramsay., 'This is one of the most beautiful recipe books that I have ever seen.' 'A joy to read' 'A culinary gem' Arguably the best chef of his generation, Gordon Ramsay has had an illustrious career and built a global restaurant empire from London to Bordeaux and from Seoul to Singapore. But alongside these bustling locations, tucked away in a quiet Chelsea street in London, is the jewel in Gordon's crown - Restaurant Gordon Ramsay. The tiny dining room, which he opened over 25 years ago, has built a legendary reputation and been awarded three Michelin stars for the past 22 years. Restaurant Gordon Ramsay: A Story of Excellence is an intimate look behind the scenes at one of the best restaurants in the world and describes the constantly evolving quest for culinary perfection as Gordon and his brilliant team challenge themselves to stay ahead of the game in the ever-competitive world of fine dining. With personal reminiscences and stories from across the years, alongside 40 signature recipes, showcasing the creativity and attention to detail that goes into creating perfection on the plate, the book offers a fascinating insight into the unforgettable experience of eating at Restaurant Gordon Ramsay., Arguably the best chef of his generation, Gordon Ramsay has had an illustrious career and built a global restaurant empire from London to Bordeaux and from Seoul to Singapore. But alongside these bustling locations, tucked away in a quiet Chelsea street in London, is the jewel in Gordon's crown - Restaurant Gordon Ramsay. The tiny dining room, which he opened over 25 years ago, has built a legendary reputation and been awarded three Michelin stars for the past 22 years. Restaurant Gordon Ramsay: A Story of Excellence is an intimate look behind the scenes at one of the best restaurants in the world and describes the constantly evolving quest for culinary perfection as Gordon andhis brilliant team challenge themselves to stay ahead of the game in the ever-competitive world of fine dining.With personal reminiscences and stories from across the years, alongside 40 signature recipes, showcasingthe creativity and attention to detail that goes into creating perfection on the plate, the book offers a fascinating insight into the unforgettable experience of eating at Restaurant Gordon Ramsay.
LC Classification Number
TX717

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