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Living Gluten-Free for Dummies by Danna Korn (2006, Paperback)

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ApproximatelyAU $5.12
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Item specifics

Condition
Very good: A book that does not look new and has been read but is in excellent condition. No obvious ...
Series
For Dummies
Book Series
For Dummies
ISBN
9780471773832

About this product

Product Information

Includes 65 delicious gluten-free recipes plus tips on eating out Find out how easy and tasty it can be to go gluten free! If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle - and love it! Discover how to Understand what you can and can't eat Shop and decipher food labels Cook crowd-pleasing gluten-free meals Eat gluten-free at restaurants and parties Raise happy gluten-free kids

Product Identifiers

Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0471773832
ISBN-13
9780471773832
eBay Product ID (ePID)
48692898

Product Key Features

Book Title
Living Gluten-Free for Dummies
Number of Pages
384 Pages
Language
English
Topic
Health & Healing / Gluten-Free
Publication Year
2006
Illustrator
Yes
Genre
Cooking
Author
Danna Korn
Format
Book, Trade Paperback, Paperback

Dimensions

Item Height
0.8 in
Item Weight
20.2 Oz
Item Length
9.3 in
Item Width
7.4 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
22
Lccn
2005-939200
Dewey Decimal
613.2/6
Lc Classification Number
Rm237.86
Table of Content
Foreword. Introduction. Part I: Going Gluten-Free: Who, What, Why, and How. Chapter 1: Gluten-Free from A to Z: The Basics of Being Gluten-Free. Chapter 2: Going Gluten-Free: Who's Doing It and Why. Chapter 3: A Closer Look at Celiac Disease. Chapter 4: Grasping the Ground Rules of the Gluten-Free Diet. Chapter 5: Making Sure It's Gluten-Free: Digging a Little Deeper. Chapter 6: Gluten-Free . . . Nutritiously. Part II: Planning and Preparing: The Preludes to Cooking. Chapter 7: Creating a Gluten-Free-Friendly Kitchen. Chapter 8: Shopping Is Easier Than You Think. Chapter 9: Cooking: Tips and Techniques. Part III: From Menus to Meals: Recipes for the Gluten-Free Gastronome. Chapter 10: First Things First: Beginning with Breakfast. Chapter 11: Appetizers with Attitude. Chapter 12: Sensational Soups, Salads, and Sides. Chapter 13: Enticing Entrees. Chapter 14: Pizza, Pasta, and Bread: Foods You Thought Were a Thing of the Past. Chapter 15: Getting Your Just Desserts. Part IV: Living-and Lovin -the Gluten-Free Lifestyle 24/7. Chapter 16: Getting Out and About: Eating Away from Home. Chapter 17: Raising Happy, Healthy, Gluten-Free Kids. Chapter 18: Beating the Blues: Overcoming Emotional Obstacles. Part V: The Part of Tens. Chapter 19: Ten Benefits of Being Gluten-Free. Chapter 20: Ten Tips to Help You (or Your Child) Love the Gluten-Free Lifestyle. Chapter 21: Ten Lame Excuses Not to Go Gluten-Free. Index.

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  • Informative book.

    I am sure I will get a lot of info reading this book. I need to understand what my Granddaughter can eat!

    Verified purchase: YesCondition: Pre-ownedSold by: discover-books

  • Living Gluten Free for Dummies

    Great book a lot of information and good recipies very interesting. I look forward to trying them.

    Verified purchase: YesCondition: Pre-ownedSold by: discover-books

  • Nice clean book

    Quick shipper & excellent clean book . I’m very satisfied.

    Verified purchase: YesCondition: Pre-ownedSold by: second.sale

  • Great reading for GF

    Great book

    Verified purchase: YesCondition: Pre-owned

  • Good Read

    I learned a lot from this book. Very informative. An easy read.

    Verified purchase: YesCondition: Pre-ownedSold by: madisonkellydesigns