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I enjoy this cookbook. It is well written and organized very well. It is organized by types of groups of food (meat, veggies, etc.). The recipes are easy to follow and are illustrated enough to know what your prep should resemble. It also has some indices of the contents of a well-stocked pantry. I think it will be a valued resource in my kitchen. Also, the publishers added a classy touch: the cover is embossed.
Verified purchase: Yes | Condition: Pre-owned