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Kulinarische Geheimnisse: 55 Rezepte - naturwis. This-Benckhard, Rothfuss<|

GBP 51.75
ApproximatelyAU $98.48
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Brand new
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Located in: South East, United Kingdom
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Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Title
Kulinarische Geheimnisse: 55 Rezepte - naturwissenschaftlich erk
ISBN
9783540628347

About this product

Product Information

Anders als in einem ublichen Kochbuch erklart Herve This nicht nur, wie man ein Gericht zubereitet. Als kulinarischer Chemiker versteht er es, dem Hobby-Koch auch das Warum der Rezepte naher zu bringen. Anhand von 55 Rezepten aus der franzoesischen Kuche - Suppe, Vorspeise, Hauptgang und Dessert - fuhrt der Autor durch die Physik und Chemie der Lebensmittelzubereitung. Der Leser wird das gewonnene Verstandnis fur die Vorgange beim Kochen und Braten auch bei eigenen Kreationen erfolgreich einsetzen koennen. - Herve This-Benckhard ist auch Autor des vergnuglichen Buches Ratsel der Kochkunst .

Product Identifiers

Publisher
Springer-Verlag Berlin AND Heidelberg Gmbh & Co. KG
ISBN-13
9783540628347
eBay Product ID (ePID)
89950986

Product Key Features

Author
Herve This-Benckhard
Publication Name
Kulinarische Geheimnisse: 55 Rezepte -- Naturwissenschaftlich Erklart
Format
Hardcover
Language
German
Subject
Engineering & Technology, Chemistry, Mathematics, Healthcare System
Publication Year
1997
Type
Textbook
Number of Pages
335 Pages

Additional Product Features

Title_Author
Herve This-Benckhard
Country/Region of Manufacture
Germany

Item description from the seller

Business seller information

Value Added Tax number:
  • GB 724498118
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