
Cook's & Diner's Dictionary: A Lexicon of Food, Wine, and Culinary Terms
US $10.00US $10.00
Thu, 22 May, 10:42Thu, 22 May, 10:42
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Cook's & Diner's Dictionary: A Lexicon of Food, Wine, and Culinary Terms
Condition:
“Dust cover is in rough shape, but the book itself has some note written in it but otherwise is in ”... Read moreabout condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections.
Ended: 22 May, 2025 10:42:28 AEST
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Postage:
US $5.22 (approx. AU $8.02) USPS Media MailTM.
Located in: Hixson, Tennessee, United States
Delivery:
Estimated between Thu, 21 Aug and Thu, 28 Aug to 94104
Returns:
No returns accepted.
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:326581543884
Item specifics
- Condition
- Good
- Seller notes
- Publication Year
- 1968
- Language
- English
- Book Title
- Cook's & Diner's Dictionary
- Topic
- Food
- Publisher
- Funk & Wagnalls
- Format
- Hardcover
- Genre
- Food & Drink
Item description from the seller
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