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Gordon Ramsay's Ultimate Cookery Course, Ramsay 9781444756692 Free Shipping*-

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US $46.70
ApproximatelyAU $70.22
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Located in: NY, United States
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eBay item number:334042268201
Last updated on 10 May, 2024 00:43:26 AESTView all revisionsView all revisions

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
PublishedOn
2012-08-30
ISBN
9781444756692
EAN
9781444756692
Book Title
Gordon Ramsay's Ultimate Cookery Course
Item Length
10.6in
Publisher
Hodder & Stoughton
Publication Year
2012
Format
Hardcover
Language
English
Item Height
1.5in
Author
Gordon Ramsay
Genre
Cooking
Topic
Individual Chefs & Restaurants, General
Item Width
8in
Item Weight
45.9 Oz
Number of Pages
320 Pages

About this product

Product Information

"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook." GORDON RAMSAY Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes. The ultimate reference bible, it's a lifetime's worth of expertise from one of the world's finest chefs distilled into a beautiful book. Learn how to cook incredible, flavoursome dishes in just ten minutes with Ramsay in 10 , the new book out 14/10/21.

Product Identifiers

Publisher
Hodder & Stoughton
ISBN-10
1444756699
ISBN-13
9781444756692
eBay Product ID (ePID)
219640488

Product Key Features

Book Title
Gordon Ramsay's Ultimate Cookery Course
Author
Gordon Ramsay
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, General
Publication Year
2012
Genre
Cooking
Number of Pages
320 Pages

Dimensions

Item Length
10.6in
Item Height
1.5in
Item Width
8in
Item Weight
45.9 Oz

Additional Product Features

Lc Classification Number
Tx651
Reviews
This is an unexpected breath of fresh air... He's ditched the showing off and gone back to basics. The book is written in a matter-of-fact, unpatronising style, but his years of knowledge shine through on every page. He covers everything, from the fundamentals of kitchen kit and how to season a pan, to tips that even experienced cooks might not know... All in all, a long overdue correction to the sweary, shouty, cheffy image., 'This is an unexpected breath of fresh air... He's ditched the showing off and gone back to basics. The book is written in a matter-of-fact, unpatronising style, but his years of knowledge shine through on every page. He covers everything, from the fundamentals of kitchen kit and how to season a pan, to tips that even experienced cooks might not know... All in all, a long overdue correction to the sweary, shouty, cheffy image.'
Copyright Date
2012
Dewey Decimal
641.5
Dewey Edition
23
Illustrated
Yes

Item description from the seller

Business seller information

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  • GB 724498118
Awesomebooksusa

Awesomebooksusa

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Most relevant reviews

  • Top favourable review

    If your a Gordon Ramsey fan....

    I wanted Gordon's cookbook after watching his you tube show ; I found it at a great price and ordered it. The book is dated 2012 so there are recipes on his show that are not in this book, but it's still a good book and there's a lot of basic cooking knowledge. Everything is metric so you do have to convert and there are recipe items that we might not have in the US, but you can always substitute

    Verified purchase: YesCondition: Pre-ownedSold by: worldofbooksusa

  • Top critical review

    Not American friendly

    I am thinking about reselling. Not as good as I thought it was going to be. The recipes use alot of ingredients I have never heard of. Gordon uses his country's metric's and slang words for ingredients. I wish it included a conversion list and definitions of the slang words.

    Verified purchase: YesCondition: NewSold by: greatbookprices2

  • Great first time recipe book even for USA cooks

    So far I love this recipe book. It's my first official recipe book. At first I thought it was a little dumbed down, but the recipes have some awesome depth. I've been learning new methods, new ingredients, and new recipes that I will add to my daily repertoire. The downside; this version is still not in US measurements. It takes a moment to look up the measurements but it also has UK ingredients such as "chilis." I thought this was red peppers at first but realized it probably meant dried peppers such as chipotles. It was still a great recipe but wasn't what was intended. Overall, I'd recommend this to anyone wanting to hone in on their skills without having to scour youtube or online recipes and read through people's diaries before getting to the ingredients list.

    Verified purchase: YesCondition: Pre-ownedSold by: worldofbooksusa

  • Great book by a great chef!

    Gordon Ramsay is widely known as one of the most successful chefs of the world, and it is no wonder at all since he is brilliant and passionate about cooking. I bought the UK version of the book even though I reside in the United States since I wanted the original copy. I have to say, I have no problem with the measurements used and the lexicon is honestly quite simple to understand.

    Verified purchase: YesCondition: Pre-ownedSold by: worldofbooksusa

  • Best book ever

    I've been watching Gordon Ramsay's cooking shows forever and I now have a book that shows me his techniques and gives some instruction on how to use the tools and some really great recipes to try from home. I've had this book less than a week and I'm so excited for the next recipe to try and duplicate. It's truly awesome to have these books

    Verified purchase: YesCondition: Pre-ownedSold by: worldofbooksusa