Picture 1 of 1
Picture 1 of 1
THE BEST BOOK ON FOOD WRITING By From Debra Eatquestnyc
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US $28.95
ApproximatelyAU $42.61
Condition:
“Book is in typical used-Good Condition. Will show signs of wear to cover and/or pages. There may be ”... Read moreabout condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections.
Postage:
Free Economy Shipping.
Located in: US, United States
Delivery:
Estimated between Thu, 26 Sep and Mon, 30 Sep to 43230
Returns:
30-day returns. Seller pays for return postage.
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:335344146617
Item specifics
- Condition
- Good
- Seller notes
- ISBN-10
- 1614640084
- Publication Name
- Hyperink, Incorporated
- Type
- Paperback
- ISBN
- 9781614640080
- Book Title
- Best Book on Food Writing
- Publisher
- Hyperink
- Item Length
- 11 in
- Publication Year
- 2011
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.1 in
- Genre
- Cooking
- Topic
- General
- Item Weight
- 5.3 Oz
- Item Width
- 8.5 in
- Number of Pages
- 54 Pages
Item description from the seller
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