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Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur:
US $8.99
ApproximatelyAU $13.10
or Best Offer
Was US $11.99 (25% off)
Condition:
“Good pre-owned condition. No major marks or any damage. See all 8 pictures for more specific details ”... Read moreabout condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections.
Sale ends in: 6h 20m
Postage:
US $3.00 (approx. AU $4.37) USPS Media MailTM.
Located in: Asheville, North Carolina, United States
Delivery:
Estimated between Sat, 28 Sep and Mon, 30 Sep to 43230
Sent today if paid within 6 hrs 37 mins
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30-day returns. Seller pays for return postage.
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eBay item number:335367163581
Item specifics
- Condition
- Good
- Seller notes
- ISBN
- 9780679409076
- Book Title
- Nancy Silverton's Breads from the La Brea Bakery : Recipes for the Connoisseur: a Cookbook
- Publisher
- Random House Publishing Group
- Item Length
- 9.5 in
- Publication Year
- 1996
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1.1 in
- Genre
- Cooking
- Topic
- Regional & Ethnic / American / California Style, General, Courses & Dishes / Bread, Methods / Baking
- Item Weight
- 26.1 Oz
- Item Width
- 7.8 in
- Number of Pages
- 288 Pages
About this product
Product Identifiers
Publisher
Random House Publishing Group
ISBN-10
0679409076
ISBN-13
9780679409076
eBay Product ID (ePID)
304118
Product Key Features
Book Title
Nancy Silverton's Breads from the La Brea Bakery : Recipes for the Connoisseur: a Cookbook
Number of Pages
288 Pages
Language
English
Topic
Regional & Ethnic / American / California Style, General, Courses & Dishes / Bread, Methods / Baking
Publication Year
1996
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
26.1 Oz
Item Length
9.5 in
Item Width
7.8 in
Additional Product Features
Intended Audience
Trade
LCCN
95-013380
Dewey Edition
20
Dewey Decimal
641.8/15
Synopsis
A beautiful cookbook from the master baker of the brioche and creme fraiche custard that made Julia Child cry because, "It's a dessert to cry [over]; it's so good." The owner and chef of L.A.'s famous and successful La Brea Bakery reveals her magical recipes, adapted for home bakers. Before the baking even begins, Silverton takes the reader through the wonder of bread alchemy, then introduces readers to a wide range of recipes which range from the whimsical to the sublime. From the two-week process of creating the starter to the ingredients and equipment needed, to the required temperature control needed for the perfect loaf, beginner and advanced bread makers and bakers will enjoy this incredible, classic cookbook., A beautiful cookbook from the master baker of the brioche and creme fraiche custard that made Julia Child cry because, "It's a dessert to cry over]; it's so good." The owner and chef of L.A.'s famous and successful La Brea Bakery reveals her magical recipes, adapted for home bakers. Before the baking even begins, Silverton takes the reader through the wonder of bread alchemy, then introduces readers to a wide range of recipes which range from the whimsical to the sublime. From the two-week process of creating the starter to the ingredients and equipment needed, to the required temperature control needed for the perfect loaf, beginner and advanced bread makers and bakers will enjoy this incredible, classic cookbook.
LC Classification Number
TX769.S45 1996
Item description from the seller
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Product ratings and reviews
Most relevant reviews
- 18 Dec, 2022Top favourable review
Best Bread Book
Verified purchase: YesCondition: Pre-ownedSold by: ev982040
- 20 Jan, 2011
At the top
- 04 Dec, 2019
Perfect description. I love la Brea bread so I hoped for great recipes
Verified purchase: YesCondition: Pre-ownedSold by: thrift.books
- 31 Dec, 2022
Exciting new (old) way to bake bread!
Verified purchase: YesCondition: Pre-ownedSold by: second.sale
- 05 Feb, 2020
Excellent book
Verified purchase: YesCondition: Pre-ownedSold by: thrift.books
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