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The Silver Palate Cookbook by Julee Rosso and Sheila Lukins (2007, Trade Paperback, Anniversary)

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US $32.01

ApproximatelyAU $48.55

+ US $44.66 postage

Estimated delivery Tue, 2 Jul - Tue, 23 Jul

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The Silver Palate Cookbook by Julee Rosso, Sheila Lukins. Author Julee Rosso, Sheila Lukins. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook.

About this product

Product Identifiers

Publisher
Workman Publishing Company, Incorporated
ISBN-10
0761145974
ISBN-13
9780761145974
eBay Product ID (ePID)
56995915

Product Key Features

Edition
25
Book Title
Silver Palate Cookbook
Number of Pages
452 Pages
Language
English
Topic
Methods / Gourmet, General, Courses & Dishes / General
Publication Year
2007
Illustrator
Yes
Genre
Cooking
Author
Sheila Lukins, Julee Rosso
Format
Trade Paperback

Dimensions

Item Height
1 in
Item Weight
43.3 Oz
Item Length
10 in
Item Width
7 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
22
Reviews
"A wonderful cookbook. How nice to have a beautifully illustrated version of it." -- Martha Stewart "A classic."--Irene Sax "Bravo!"--Florence Fabricant "Delightfully bright and charming."-- The New York Times "This is the book that changed the way America cooks."--Barbara Kafka "The classic standard."--Danny Meyer "To my generation what Joy of Cooking was to my mother's."--Tom Valenti "Ahead of its time."--Todd English "Bravo Sheila and Julee!"--Daniel Boulud "Wholly satisfying."--Mimi Sheraton "Revolutionary!"--Steven Raichlen "Charming to look at, cozy to cook with." -- Gael Greene "Long live The Silver Palate Cookbook."--Giuliano Bugialli
CLASSIFICATION_METADATA
{"IsNonfiction":["No"],"IsOther":["No"],"IsAdult":["No"],"MuzeFormatDesc":["Trade Paperback"],"IsChildren":["No"],"Genre":["COOKING"],"Topic":["Courses & Dishes / General","General","Methods / Gourmet"],"IsTextBook":["No"],"IsFiction":["No"]}
Dewey Decimal
641.5097471
Table Of Content
Chapter One: To Begin a Great Evening Fancy Finger Food Fresh From the Sea The Crudités Connection The Charcuterie Board Dazzlers Chapter Two: Soup's On Soups to Start Soups of the Sea Summer Soups Sunday Night Soups Chapter Three: Pasta Perfect Piping Hot Pasta Summer Pasta Chapter Four: The Main Course Chicken Every Way Sweet and Savory Meats Fork Suppers Game Catch of the Day Baking in Foil The Stew Pot Chapter Five: Great Garden Vegetables Artichokes Asparagus Beans Carrots Eggplant Mushrooms Potatoes Scallions, Leeks, Garlic, Shallots, and Onions Tomatoes Vegetable Purées Chapter Six: Salads Significant Salads Summer Salads All-American Salads Salads of the Sea Salads on the Green Chapter Seven: Cheeses and Breads Artisanal Cheeses Best Breads Chapter Eight: Sweets The Cookie Basket American as Apple... It's the Berries Mousse Magic Essentially Chocolate Hot from the Oven Comforting Conclusions Chapter Nine: The Brunch Bunch Rise and Shine The Big Bread Sandwich Brunch Drinks Chapter Ten: Basics Metric Conversion Charts Index
Edition Description
Anniversary
Synopsis
"This is the book that changed the way America cooks."--Barbara Kafka The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again. This twenty-fifth anniversary edition is enriched with full-color photographs throughout., "This is the book that changed the way America cooks." Barbara KafkaThe Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again. This twenty-fifth anniversary edition is enriched with full-color photographs throughout.
LC Classification Number
TX715
Copyright Date
2007
ebay_catalog_id
4

All listings for this product

item 1 The Silver Palate Cookbook by Julee Rosso (English) Paperback Book
AU $48.55
+AU $67.74 postage
item 2 The Silver Palate Cookbook Lukins, Sheila
AU $50.04
+AU $67.71 postage

5.0

5.0 out of 5 stars based on 13 product ratings

13 product ratings

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Would recommend

Good value

Compelling content

Most relevant reviews

See all 11 reviews

5 out of 5 stars
by ZUQV3odGQ5C@Del...16 Apr, 2007
A Classic
Chicken Marbella was the first main-course dish to be offered at The Silver Palate shop, and the distinctive colors and flavors of the prunes, olives, and capers have kept it a favorite for years. It's good hot or at room temperature. When prepared with small drumsticks and wings, it makes a delicious appetizer. If you want to cook with flair, this is the book for you! The Silver Palate Cookbook is an excellent addition to any kitchen. All of the recipes are easy to follow and the results are excellent. The original "Silver Palate Cookbook" has been a staple in my kitchen for at least the last ten years. I've used its recipes time and time again.
5 out of 5 stars
by aziraphale54203 Jun, 2009
Possibly the best one cookbook to own
I knew that I needed the Silver Palate cookbook in my collection, because its the one that we pulled off the shelf most often in my mother's kitchen - you can look to it for pretty much any occasion, and it will have something excellent. I love this edition because it is full of beautiful color pictures, which really makes a difference in a cookbook! nearly all the recipes have accompanying photos. Pretty pictures aside, though, the cookbook itself is an excellent all around resource, and I highly recommend it.
5 out of 5 stars
by pugs0121 Feb, 2019
Quality recipes
I’ve used this cookbook for years and needed a new copy. The recipes are uniformly excellent and have stood the test of time and food fads.
Verified purchase: Yes | Condition: Pre-owned
5 out of 5 stars
by 27091946mariann...18 Jun, 2019
Silver Palate Cookbook
Don't second guess these ladies. They are blessed with incredible palates, and all their recipes have been kitchen tested to perfection before being published. I am so confident in their consistency, that I will cook a meal for guests straight out of their book and know, that it will be right on. Respect their exact measurements in the recipes, that is what they did for you, so don't have to"improve" on it. Marianne.
Verified purchase: Yes | Condition: New
5 out of 5 stars
by pako5870403 Jul, 2013
Wonderful book of delicious recipes
There are so many wonderful and easy to follow recipes in this book, as in all this authors' books. The food dishes are fresh and healthy. I had this book years ago and wore out the pages from usage. One can delight their family and quests with many recipes found here.

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Picture 1 of 1

The Silver Palate Cookbook by Julee Rosso and Sheila Lukins (2007, Trade Paperback, Anniversary)

About this product

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

All listings for this product

item 1 The Silver Palate Cookbook by Julee Rosso (English) Paperback Book

item 2 The Silver Palate Cookbook Lukins, Sheila

Ratings and reviews

Most relevant reviews

A Classic

Possibly the best one cookbook to own

Quality recipes

Silver Palate Cookbook

Wonderful book of delicious recipes

Best Selling in Books

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The Mountain Is You: Transforming Self-Sabotage Into Self-Mastery by Brianna Wiest (Paperback, 2020)

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Can't Hurt Me: Master Your Mind and Defy the Odds by David Goggins (Paperback, 2018)

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