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Williams-Sonoma ESSENTIALS OF GRILLING Recipes & Techniques Outdoor Cooking HC

Tukieville Trading
  • (7974)
US $4.50
ApproximatelyAU $6.56
Condition:
Good
“Book is in overall good condition. Some wear and a tear on the dust jacket as shown; no stains or ”... Read moreabout condition
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Postage:
US $6.88 (approx. AU $10.03) USPS Media MailTM.
Located in: Phoenix, Arizona, United States
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eBay item number:363896593487
Last updated on 19 Nov, 2023 12:17:13 AEDSTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Book is in overall good condition. Some wear and a tear on the dust jacket as shown; no stains or ...
Signed
No
Custom Bundle
No
Ex Libris
No
Narrative Type
Nonfiction
Original Language
English
Inscribed
No
Intended Audience
Adults
Edition
First Edition
Vintage
No
Personalize
No
Type
Cookbook
Era
2000s
Personalized
No
Country/Region of Manufacture
China
ISBN
9780848727574
Book Title
Essentials of Grilling : Recipes and Techniques for Successful Outdoor Cooking
Publisher
Oxmoor House, Incorporated
Item Length
10.1 in
Publication Year
2003
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1.2 in
Author
Denis Kelly, Oxmoor, Oxmoor House Staff
Features
Revised
Genre
Cooking
Topic
Methods / Barbecue & Grilling, General
Item Weight
57.1 Oz
Item Width
9.6 in
Number of Pages
304 Pages

About this product

Product Identifiers

Publisher
Oxmoor House, Incorporated
ISBN-10
0848727576
ISBN-13
9780848727574
eBay Product ID (ePID)
2487447

Product Key Features

Book Title
Essentials of Grilling : Recipes and Techniques for Successful Outdoor Cooking
Number of Pages
304 Pages
Language
English
Topic
Methods / Barbecue & Grilling, General
Publication Year
2003
Features
Revised
Illustrator
Yes
Genre
Cooking
Author
Denis Kelly, Oxmoor, Oxmoor House Staff
Format
Hardcover

Dimensions

Item Height
1.2 in
Item Weight
57.1 Oz
Item Length
10.1 in
Item Width
9.6 in

Additional Product Features

Intended Audience
Trade
LCCN
2004-304124
Grade From
Twelfth Grade
Grade To
College Graduate Student
Edition Description
Revised edition
Synopsis
The first in a new series from Williams-Sonoma, Essentials of Grilling is the ultimate source of recipes and techniques for outdoor cooking. Written by a team of renowned grilling authorities, the book features over 150 recipes ranging from American classics to international specialties. Cooking methods include direct- and indirect-heat grilling, smoking, and the use of rotisseries, and each recipe provides instructions for both gas and charcoal grills.
LC Classification Number
TX840.B3E87 2003

Item description from the seller

Tukieville Trading

Tukieville Trading

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Joined Feb 1999
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At Tukieville Trading we love to treasure hunt. The majority of the items in our store are one of a kind found treasures, some vintage and some contemporary, some new and some used. Christmas is one ...
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Detailed seller ratings

Average for the last 12 months
Accurate description
4.9
Reasonable postage costs
4.9
Postage speed
5.0
Communication
5.0

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