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Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef by M

Condition:
Brand new
7 available
Price:
US $26.14
ApproximatelyAU $39.63
Postage:
Free Economy Shipping. See detailsfor delivery
Located in: Fairfield, Ohio, United States
Delivery:
Estimated between Fri, 28 Jun and Wed, 10 Jul to 43230
Estimated delivery dates - opens in a new window or tab include seller's handling time, origin postcode, destination postcode and time of acceptance and will depend on the postage service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Returns:
30-day returns. Buyer pays for return postage. See details- for more information about returns
Payments:
     

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Seller information

Registered as a business seller
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eBay item number:364721399508

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN-13
9781616088279
Type
Does not apply
ISBN
9781616088279
Book Title
Cooking with Chocolate : the Best Recipes and Tips from a Master Pastry Chef
Item Length
10 in
Publisher
Skyhorse Publishing Company, Incorporated
Publication Year
2012
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
0.7 in
Author
Magnus Johansson
Genre
Cooking
Topic
Courses & Dishes / Confectionery, Specific Ingredients / Chocolate, Courses & Dishes / Desserts
Item Width
7.5 in
Item Weight
27.8 Oz
Number of Pages
160 Pages

Item description from the seller