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I bought this book when it was first published and have used it for so much inspiration over the years. Then it disappeared. So, of course, I had to replace it - couldn't find the original but this is an almost identical but updated version - I'm happy and would recommend this to newbies and long-time cooks alike.
Verified purchase: Yes | Condition: Pre-owned
Lent this book to a friend years ago, never got it back, there were 3 recipes in it that I could not fins anywhere, thus bought the book again, for such an old and used book, no, not worth the money!
Verified purchase: Yes | Condition: Pre-owned
I bought this to replace my original copy which is grimy and falling apart. I grew up with this cook book and find it easy to use, reliable, and has great recipes. They shoukd reprint tbis original!
Verified purchase: Yes | Condition: Pre-owned
It’s like finding an old friend! I mislaid my original book, which I always used and was given to me as a Christmas present when it first came out. Perfect recipes with easy to follow instructions, I am thrilled and delighted to have my favourite recipes back. Meat, fish, poultry, puddings, pies, sauces all the old favourites.
Verified purchase: Yes | Condition: Pre-owned
Really like the recipes in this cook book, my Mum has one so I needed one of my own as Mum would not part with hers. It is a marvellous and very popular book and I am so glad I managed to find one
Verified purchase: Yes | Condition: Pre-owned
Excellent condition. Replaces my book which is falling apart after 40+ years of use for family cooking!
Verified purchase: Yes | Condition: Pre-owned
I bought this book when it was first published and it was always my choice when I wanted to try a new recipe. Sonia Allison has produced some great books but this is her best
Verified purchase: Yes | Condition: Pre-owned
Remember how cookery books used to be? This is a comprehensive introduction to cooking with diary foods. The person who compiled it did a really good job and was very thorough in a way you don’t see anymore. Not faddy or fashion led, it’s an anthology of recipes, at a time when British cooking lacked the availability of imported foods. It will take you back in time as well as teach you how to cook.
Verified purchase: Yes | Condition: Pre-owned
An excellent old school cook book from the milk board with great recipes and photos highly recommend.
Verified purchase: Yes | Condition: Pre-owned
I bought the book because it was a favourite of mine in the 70s! I learned a lot about basic cooking and it was nostalgic to read through the book now and see recipes that hadn't interested me back then.
Verified purchase: Yes | Condition: Pre-owned
