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The Little Veggie Patch Co.: How to Grow Food in Small Spaces by Fabian...

Condition:
Brand new
Postage:
May not post to United States. Read item description or contact seller for postage options. See detailsfor delivery
Located in: Albany Creek, QLD, Australia
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eBay item number:374780837296

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Format
Trade Paperback (Us), Paperback
Language
English
Author
Fabian Capomolla, Mat Pember
Publisher
Pan Macmillan Australia
Subject
Gardening

About this product

Product Information

Fabian Capomolla and Mat Pember run a successful business installing edible gardens: in polystyrene boxes on balconies, in crates you can put anywhere in your backyard, or by creating -dig, raised garden beds. After years of helping clients set up spaces to grow their own fruit and vegetables they believe anyone can create their own little edible garden, in almost any area. And in this easy-to-use guide they show you how simple it is! Fundamentals such as soil, climate, watering, composting, worm farms, saving and sowing seeds, and raised garden beds and crates are all discussed comprehensively - each with a fully illustrated step-by-step activity to help you create your own little veggie patch. The complete A-Z of Edible Plants gives you vital information on more than 40 vegetables (and fruit trees), including detailed planting information, ongoing maintenance advice, tips on best companions and when to harvest. And the family activities scattered throughout the book will get the kids involved too, whether it's Making a Scarecrow, Building a Spud Tower or Growing Beans in a Bean Can.

Product Identifiers

Publisher
Pan Macmillan Australia
ISBN-10
1742610188
ISBN-13
9781742610184
eBay Product ID (ePID)
108578409

Product Key Features

Author
Fabian Capomolla, Mat Pember
Format
Trade Paperback (Us), Paperback
Language
English
Subject
Gardening

Additional Product Features

Place of Publication
South Yarra, Vic
Prizes
Shortlisted for Abia Australian Illustrated Book of the Year 2013.
Author Biography
Growing up in an Italian family, for Fabian Capomolla, Sunday lunch would always consist of loud arguments, pasta and veggies from the garden. Starting off in advertising before taking the leap to fulfil his dream of helping people grow food, Fabian now has his own completely edible backyard in Melbourne, with his wife and kids. All Mat Pember's childhood memories revolve around his Nonna and Nonno's backyard near Fremantle, WA. The veggie garden, the enormous garage, where the pork and fennel sausage would hang drying from the ceiling beams, and checking the chook shed for eggs. Mat worked in landscaping before moving exclusively into edible gardening.
Date of Publication
01/09/2011
Imprint
Plum
Country of Publication
Australia

Item description from the seller

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  • Love the book

    Great condition. Great info

    Verified purchase: YesCondition: Pre-ownedSold by: book8306

  • Handy reference

    Enjoyed the hints and illustrations. Great

    Verified purchase: YesCondition: NewSold by: HNYKF2fKTqa@Deleted