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If you are interested in cheese making get this book. It has all the basics and is easy to understand. I had a copy of the first edition that I kept by my side till I left the farm. Twenty years later and I am back on the farm and looking to get back into cheese making, and taking it to another level with Rikki's help.
Verified purchase: Yes | Condition: Pre-owned
What a great book! Has included starter culture recipes that I'm trying my hand at! This book has great recipes included as well! The queen of cheeses books are a must for beginners and pros alike!! Loving this book!
Verified purchase: Yes | Condition: Pre-owned
Clever way to instruct a beginner, so many recipes I do not think I will ever get to most of them. I started with an easy one and it was so easy to do. Thank you!
Verified purchase: Yes | Condition: Pre-owned
Really clear, excellent book that provides a wide range of projects; I had no idea just how easy cheese making can be. Highly recommended.
Verified purchase: Yes | Condition: Pre-owned
This is a well written, easily understood Collection of techniques, & Recipies for the domestic production of many cheeses. Excellent tips!
Verified purchase: Yes | Condition: Pre-owned
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