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Jamie Oliver's Food Escapes : Over 100 Recipes from the Great Food Regions of the World by Jamie Oliver (2013, Hardcover)

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Jamie Oliver's Food Escapes : Over 100 Recipes from the Great Food Regions of the World, Hardcover by Oliver, Jamie; Loftus, David (PHT), ISBN 140132441X, ISBN-13 9781401324414, Brand New, Free shipping in the US Taking readers on a culinary adventure around the world, the chef features recipes from six of his favorite countries, including Spain, Morocco, and Sweden, that are authentic and infused with incredible flavor.

About this product

Product Identifiers

PublisherGrand Central Publishing

ISBN-10140132441X

ISBN-139781401324414

eBay Product ID (ePID)20038850125

Product Key Features

Book TitleJamie Oliver's Food Escapes : over 100 Recipes from the Great Food Regions of the World

Number of Pages400 Pages

LanguageEnglish

TopicRegional & Ethnic / International, Regional & Ethnic / Scandinavian, Regional & Ethnic / Greek, Regional & Ethnic / Spanish, Regional & Ethnic / African, Reference, Regional & Ethnic / French, Regional & Ethnic / Italian, Essays & Narratives

Publication Year2013

IllustratorYes

GenreCooking

AuthorJamie Oliver

FormatHardcover

Dimensions

Item Height1.4 in

Item Weight43.8 Oz

Item Length10 in

Item Width7.9 in

Additional Product Features

Intended AudienceTrade

LCCN2015-431100

Dewey Edition22

Dewey Decimal641/.59

SynopsisThis new book of mine is all about fun, escapist recipes. It's an adventurous cookbook that embraces the big hitters from the incredible countries I've visited recently, as well as completely new things I've made up by taking cues from the influences around me. I've taken some of the most famous and exciting dishes from these beautiful places and tweaked them so you can recreate the paellas of Spain, the tagines of Morocco and the risottos of Italy easily, and authentically, in your own kitchen. Every now and then, being brave, escaping the daily routine and filling up on other cultures is a great thing to do. Just get out there and discover the fantastic flavors, people, and places that exist just a flight away. So, if you've been talking about going somewhere in particular but haven't gotten around to booking your ticket, I urge you to go for it. You'll come back feeling optimistic about life, with a head full of beautiful memories -- not to mention ideas for incredible dishes. In the meantime, let this book introduce you to some of the fantastic new recipes and flavors I've discovered, and maybe even reintroduce you to recipes you've loved and enjoyed on your own holidays, but just never knew how to make., This new book of mine is all about fun, escapist recipes. It's an adventurous cookbook that embraces the big hitters from the incredible countries I've visited recently, as well as completely new things I've made up by taking cues from the influences around me. I've taken some of the most famous and exciting dishes from these beautiful places and tweaked them so you can recreate the paellas of Spain, the tagines of Morocco and the risottos of Italy easily, and authentically, in your own kitchen. Every now and then, being brave, escaping the daily routine and filling up on other cultures is a great thing to do. Just get out there and discover the fantastic flavors, people, and places that exist just a flight away. So, if you've been talking about going somewhere in particular but haven't gotten around to booking your ticket, I urge you to go for it. You'll come back feeling optimistic about life, with a head full of beautiful memories--not to mention ideas for incredible dishes. In the meantime, let this book introduce you to some of the fantastic new recipes and flavors I've discovered, and maybe even reintroduce you to recipes you've loved and enjoyed on your own holidays, but just never knew how to make.

LC Classification NumberTX725.A1O3857 2011