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Application of Essential Oils in Food Systems, , Used; Very Good Book

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eBay item number:385517190956
Last updated on 25 Apr, 2024 06:24:25 AESTView all revisionsView all revisions

Item specifics

Condition
Very good: A book that does not look new and has been read but is in excellent condition. No obvious ...
EAN
9783038970477
ISBN
3038970476
Publication Name
Application of Essential Oils in Food Systems
Publication Year
2018
Format
Paperback
Language
English
Book Title
Application of Essential Oils in Food Systems
Item Height
244mm
Author
Not Available
Publisher
Mdpi Ag
Item Width
170mm
Item Weight
259g
Number of Pages
114 Pages

About this product

Product Information

This Special Issue will look at the advances made in the essential oils. Essential oils have received increasing attention as natural additives for the shelf-life extension of food products, due to the risk in using synthetic preservatives. Synthetic additives can reduce food spoilage, but the present generation is very health conscious and believes in natural products rather than synthetic ones due to their potential toxicity and other concerns. Therefore, one of the major emerging technologies is the extraction of essential oils from several plant organs and their application to foods. Essential oils are a good source of several bioactive compounds, which possess antioxidative and antimicrobial properties, so their use can be very useful to extend the food shelf-life. Although essential oils have been shown to be promising alternative to chemical preservatives, they present special limitations that must be solved before their application in food systems. Low water solubility, high volatility and strong odor are the main properties that make it difficult for food applications. Recent advances refer to new forms of application to avoid these problems are currently under study. Their application into packaging materials and coated films but also directly into the food matrix as emulsions, nanoemulsions, coated and others are some of their new applications.

Product Identifiers

Publisher
Mdpi Ag
ISBN-13
9783038970477
eBay Product ID (ePID)
24046480209

Product Key Features

Book Title
Application of Essential Oils in Food Systems
Author
Not Available
Format
Paperback
Language
English
Publication Year
2018
Number of Pages
114 Pages

Dimensions

Item Height
244mm
Item Width
170mm
Item Weight
259g

Item description from the seller

Business seller information

Value Added Tax number:
  • GB 242692990
The Cotswold Library

The Cotswold Library

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Item was just as described (near new) and I had excellent communication with this seller. The item arrived much sooner than expected, which was a nice surprise. The only downside was the item could have been packaged better as the packaging was torn in places, exposing the the dust jacket of the book when I received it. Overall, a positive transaction.
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