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The Big Wheat and Gluten Free Cookbook-Jody Vassallo,Diann e Boyle
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2 available / 14 sold
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Located in: South East, United Kingdom
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eBay item number:392094363611
Item specifics
- Condition
- ISBN
- 9781904943679
- EAN
- 9781904943679
- Publication Year
- 2008
- Format
- Paperback
- Language
- English
- Book Title
- The Big Wheatfree Gluten Free Cookbook
- Item Height
- 297mm
- Publisher
- Grub Street Publishing
- Topic
- Cooking
- Item Width
- 230mm
- Item Weight
- 712g
- Number of Pages
- 128 Pages
About this product
Product Information
Around one in 100 people in the UK are estimated to have coeliac disease, a medically diagnosed, life-long condition that results in a permanent intolerance to gluten. However, those with the skin condition known as dermatitis herpetiformis also need to eat gluten-free foods, as do those people who have an allergic reaction to wheat, though wheat intolerance is quite rare, typically only occurring in children, and may just be a temporary problem. Associated symptoms of wheat intolerance may include eczema and other skin irritations.Gluten is the protein that is found in a number of grains including wheat, barley and rye but some people with coeliac disease are also sensitive to oats. The only way people with these diseases can control the symptoms is by cutting gluten out of their diet permanently. Although this may at first seem drastic, there is still a wealth of wonderful food to be enjoyed. The biggest lifestyle change involves taking care when buying processed foods (even the slightest trace of gluten can make someone with coeliac disease ill) so the best way to ensure that you have eliminated gluten is to prepare food yourself from natural ingredients which you can do if you follow Jody Vassallo's delicious, inspiring collection of over 100 recipes in The Big Wheat & Gluten Free Cookbook .Jody has spent her career creating and styling recipes with some of the most successful cookery writers today, such as Bill Granger and Donna Hay, so you can be sure that her own recipes will be just as modern and tempting. She has developed great-tasting gluten-free recipes not only for everyday staples such as bread and pastry but for Christmas celebrations and parties too. So going on a gluten-free diet doesn't have to be boring and limited when you have delights such as chicken pesto wraps, carrot & walnut muffins or pizza melts to look forward to.
Product Identifiers
Publisher
Grub Street Publishing
ISBN-13
9781904943679
eBay Product ID (ePID)
91409199
Product Key Features
Book Title
The Big Wheatfree Gluten Free Cookbook
Format
Paperback
Language
English
Topic
Cooking
Publication Year
2008
Number of Pages
128 Pages
Dimensions
Item Height
297mm
Item Width
230mm
Item Weight
712g
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description
Business seller information
Value Added Tax number:
- GB 724498118
Seller assumes all responsibility for this listing.
eBay item number:392094363611
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Product ratings and reviews
Most relevant reviews
- 29 Oct, 2019
A very educational cookbook. Great for the recently diagnosed
Verified purchase: YesCondition: Pre-ownedSold by: awesomebooksuk
- 07 May, 2020
light weight
Verified purchase: YesCondition: Pre-ownedSold by: worldofbooks08
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