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A slow cooker is a great solution. In this convenient cookbook, favorite New Orleans recipes have been adapted for cooking in this popular appliance. NEW Arcadia Publishing Firefighting in Allegany County, MD 9780738541976 Images.
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About this product
Product Identifiers
PublisherArcadia Publishing
ISBN-10145561842X
ISBN-139781455618422
eBay Product ID (ePID)23038776555
Product Key Features
Book TitleIn a While, Crocodile : New Orleans Slow Cooker Recipes
Number of Pages128 Pages
LanguageEnglish
TopicUnited States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV), Methods / Slow Cooking, Regional & Ethnic / American / Southern States
Publication Year2014
IllustratorYes
GenreCooking, History
AuthorPatrice Kononchek, Lauren Keller
FormatTrade Paperback
Dimensions
Item Weight17.3 Oz
Item Length8 in
Item Width9 in
Additional Product Features
Intended AudienceTrade
LCCN2013-024515
Photographed byPalumbo, Michael
Number of Volumes1 vol.
SynopsisMany never seem to have the time to make good-quality meals for their families. A slow cooker is a great solution. In this convenient cookbook, favorite New Orleans recipes have been adapted for cooking in this popular appliance., Grab your slow-cooker and get ready to take a culinary tour through the Crescent City with mouth-watering recipes such as Laissez les Bons Temps Rouler Shrimp itouffie, Flambeaux Gumbo, and Royal Street Red Beans! When Southern sisters-in-law Patrice Keller Kononchek and Lauren Malone Keller transitioned from being care-free young professionals to busy, working moms on budgets, they knew that their restaurant rendez-vous could not stay in their weekly schedules. They were determined to recreate their favorite New Orleans restaurant recipes in their own homes-without the fuss. Presented here is a collection of more than fifty Southern slow-cooker recipes that take the time-consuming aspect out of preparing good food. Compiled from a combination of cherished family and restaurant recipes, this cookbook is a simple and flavorful guide to a traditional New Orleans-style dinner.
I cooked a meat recipe and everyone who ate it really enjoyed it. I am eager to create another tasty dish! I enjoyed the recipes having a New Orleans theme. The colorful photos are also memorable!!!⚜⚜
Slow-cooker recipes from deep in the Bayou State! The wonderful flavors of Creole, Cajun, and good old Nawlins with plenty of flavor and sass.
Just cooked up the white beans and sausage soup recipe and it’s mmm-mmm-good!
Recommended for those that like a little fun in their flavor!