I made farm cheese (this is how I make it in my country from farm milk), the consistency of the cheese is not the same as from natural farm milk, but the taste is very similar. This culture makes cheese faster than sour cream. with sour cream it takes 18-30 hours, with this culture overnight is ready for heating
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Works great, delivered on time. Thanks.
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Verified purchase: Yes | Condition: New
very happy
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It makes good cheese
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