At My Table: A Celebration of Home Cooking by Nigella Lawson (Hardcover, 2017)

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This is a book for those who see food as sheer pleasure' Good Housekeeping. The recipes are warming, comforting, and inspirational, from new riffs on classic dishes - including Chicken Fricassee and Sticky Toffee Pudding - to adventures in a host of new dishes and ingredients, from Aubergine Fattet to White Miso Hummus.