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Food of Japan: 96 Authentic Recipes from the Land of the Rising Sun by Walter Wagner, Takayuki Kosaki (Paperback, 2018)
Price:
AU $30.05
Free postage
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Prize-winning chef Takayuki Kosaki was born in Ishikawa Prefecture. The Food of Japan is a diverse compilation of 96 recipes collected and beautifully photographed in several regions of Japan. The many different styles of Japanese cooking is a treat not only to the palate but the eyes and nose as well making it a complete epicurean experience.