Well-known Canadian authors, Dr. Harv & Patricia Haakonson present a revolutionary, balanced approach to dieting - from low-fat to low carb to their special approach: slow carb. Slow carbs are carbohydrates that convert to blood sugar over time, avoiding the negative health impacts related to eating highly refined carbohydrates. Slow carb relies on a balance of normal food portions, including fruits, whole grains, and proteins.
Product Identifiers
Publisher
ECW Press,Canada
ISBN-10
1550226819
ISBN-13
9781550226812
eBay Product ID (ePID)
105484895
Product Key Features
Book Title
All New Easy Low-Carb Cooking: over 300 Delicious Recipes Including Breads, Muffins, Cookies and ...