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Indulge: Gluten-Free Food Gets a Makeover by Rowie Dillon (Paperback, 2011)

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AU $22.95

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Condition:

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ISBN 9780732292812. by Rowie Dillon. Published by Harper Collins, 2011, 221 pages. This book is in good second hand condition. Light wearing to the cover, edgewear.

About this product

Product Information

Gluten-free food gets a makeover, 100 sweet and savoury recipes For too long gluten-free cooking has had a reputation for being about as appetising as hospital food - it was crying out for a style and taste makeover. Enter Rowie Dillon, ex-ad agency creative, coeliac and cake-baker extraordinaire - a woman on a mission to save the world from tasteless, unattractive food and change gluten-free cooking forever. Her successful business has restored the joy in eating to allergy sufferers, making yummy food accessible to all. Indulge is the outcome of years of experimenting to achieve the best results, and with 100 delicious recipes that everyone, not just those with gluten intolerance, will enjoy, this gorgeous cookbook will change your perception and experience of gluten-free food. Chapters include breakfast, lunch and dinner, pasta, pizza and pastry, cakes and other desserts, entertaining and children's parties. And with a special section on using gluten-free flours you can reclaim the quiche and soon be serving up once forbidden meals like Lasagna, Sausage Rolls and Bruschetta as well as naughty-tasting treats like Lemon and Ricotta Cheesecake, and Blueberry and Marscapone tart.Beautifully photographed and designed with recipes for every day and any occasion, Indulge is a revelation in gluten-free cooking, all delivered with Rowie's signature sprinkling of a little glamour and a lot of love. Enjoy!

Product Identifiers

Publisher
Harpercollins Publishers (Australia) Pty Ltd
ISBN-13
9780732292812
eBay Product ID (ePID)
109149239

Product Key Features

Book Title
Indulge: Gluten-Free Food Gets a Makeover
Author
Rowie Dillon
Format
Paperback
Language
English
Publication Year
2011
Genre
Food & Drink
Number of Pages
224 Pages

Dimensions

Item Height
270mm
Item Width
219mm
Item Weight
1096g

Additional Product Features

Title_Author
Rowie Dillon
Country/Region of Manufacture
Australia

All listings for this product

item 1 Indulge: 100 Sweet and Savoury Recipes - Large Softcover - Free Postage 🚚
AU $14.95
Free postage
item 2 Indulge: Gluten-Free Food Gets A Makeover By Rowie Dillon Paperback 2011
AU $17.99
Free postage
item 3 Indulge Cookbook By Rowie Dillon Gluten-Free 100 Sweet and Savoury Recipes
AU $3.50
+AU $14.50 postage
item 4 Indulge: Gluten-Free Food Gets a Makeover by Rowie Dillon Paperback 2011
AU $19.95
Free postage
item 5 Indulge: Gluten-Free Food Gets a Makeover by Rowie Dillon (Paperback, 2011)
AU $19.99
Free postage
item 6 Indulge: Gluten-Free Food Gets a Makeover by Rowie Dillon (Paperback, 2011)
AU $19.99
Free postage
item 7 Indulge: Gluten-Free Food Gets a Makeover by Rowie Dillon (Paperback)
AU $20.00

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Most relevant reviews

5 out of 5 stars
by narangaree10 Jan, 2012
Many eating challanged people not just coeliacs will find good things here
With a newly diagnosed coeliac in the family I wanted some recipes that everyone could eat and enjoy together. For Christmas Day I made the chocolate cake with raspberries on top. I had to adjust the recipe as I needed to use margarine rather than butter which would have affected the result. The cake was devoured with rave reviews. I look forward to further forays into the recipes

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