Sushi at Home : The Beginner's Guide to Perfect, Simple Sushi by Yuki Gomi (2013, Hardcover)

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Well, think again! - The joys of cling film and the technique of rolling step-by-step and why a hairdryer is essential for making the all-important perfect sushi rice. - Clever alternatives to traditional sushi styles (handball sushi; vegetarian sushi; soba sushi).

About this product

Product Identifiers

PublisherPenguin Books, The Limited
ISBN-100241145643
ISBN-139780241145647
eBay Product ID (ePID)152640318

Product Key Features

Book TitleSushi at Home : the Beginner's Guide to Perfect, Simple Sushi
Number of Pages176 Pages
LanguageEnglish
Publication Year2013
TopicSpecific Ingredients / Rice & Grains, Regional & Ethnic / Japanese, Specific Ingredients / Seafood
IllustratorYes
GenreCooking
AuthorYuki Gomi
FormatHardcover

Dimensions

Item Height0.8 in
Item Weight28.5 oz.
Item Length9.3 in
Item Width7.8 in

Additional Product Features

Intended AudienceTrade

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