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Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to - Picture 1 of 2
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Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake by Michelle Polzine (Hardcover, 2020)

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AU $58.82
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All the recipes are written with Polzine's quirky, relatable "you can do this" enthusiasm to assure readers that they can achieve excellent results. I count my lucky stars that through learning and cooking from this book, we can all access the wonder of her uncompromising vision.".