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Inside the California Food Revolution: Thirty Years That Changed Our Culinary Consciousness by Joyce Goldstein (Hardcover, 2013)

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Price:
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Estimated delivery Thu, 4 Jul - Mon, 22 Jul
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Title: Inside the California Food Revolution: Thirty Years That Changed Item Condition: used item in a good condition. Publisher: University of California Press ISBN 13: 9780520268197. Author: Joyce Goldstein ISBN 10: 0520268199.