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Gastronomy of Italy by Anna Del Conte (Hardcover, 2013)
thenilestore (1241553)
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This classic book leaves no stone unturned in its exploration of Italian gastronomy. Gastronomy of Italy - the seminal work on Italian food, first published in the 1990s - is revised and updated and illustrated with new photography.
- Buy It NowGastronomy of Italy by Anna Del Conte (English) Hardcover Book
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About this product
Product Information
The seminal work on Italian cooking: its regions, ingredients and techniques. GAStRONOMY OF ItALIY - the seminal work on Italian food, first published in the 1990s - is revised and updated and illustrated with new photography.this classic book leaves no stone unturned in its exploration of Italian gastronomy. Anna Del Conte, the doyenne of Italian cooking, defines the country's regions, ingredients, dishes and techniques for a new generation in her comprehensive explanation of its culinary terms. this simple A-Z format covers all elements of Italian gastronomy from abbacchio to zuppe inglese.there are over 200 recipes, including the great dishes from every major region of Italy. Variations on the classics - pasta, polenta, gnocchi, risotto and pizzas - sit alongside Anna's recipes for versions of Italian favourites, such as peperonata, lamb fricassee, ossobuco and less well-known regional specialities.Specially commissioned photographs of the dishes, ingredients and techniques along with maps of the regions, makes this a truly unique and invaluable book.Product Identifiers
PublisherPavilion Books
ISBN-139781862059580
eBay Product ID (ePID)188818720
Product Key Features
Book TitleGastronomy of Italy
AuthorAnna Del Conte
FormatHardcover
LanguageEnglish
Publication Year2013
GenreCookbooks
Number of Pages496 Pages
Dimensions
Item Height270mm
Item Width180mm
Item Weight1960g
Additional Product Features
Title_AuthorAnna Del Conte
Country/Region of ManufactureUnited Kingdom
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Ratings and reviews
Most relevant reviews
- 07 Feb, 2023Top favourable review
Anna Del Conte, Gastronomy of Italy
A complete easy to read book by Anna Del Conte. The complete gastronomy of Italy. Five stars.Verified purchase: YesCondition: New
- 17 Nov, 2018Top critical review
Gastronomy of Italy
Although yet to try The recipes; I am quite disappointed in the font size, far two small and no colour in the text quite washed out . I was hoping for more much more illustrations. In hind site I would not have purchased this recipe book.Verified purchase: YesCondition: New
- 17 Jun, 2021
Must have Italian cook book
An excellent encyclopaedic reference book for the serious cook . This book will soon have you reading Italian menus with ease . Should be on every serious Italian cooks shelf .Verified purchase: YesCondition: New
- 30 Apr, 2020
Fantastic reference book
Explains in plain easy to read language the processes and history of regional Italian cooking.Verified purchase: YesCondition: New
- 14 Jan, 2021
Classic
I was interested in this after watching a late night random TV show. Glad I made the effort to get the book. I’ve learnt heaps and enjoy the techniques, stories and recipesVerified purchase: YesCondition: New
- 05 Dec, 2019
Must have..
If you have a serious passion for Italian cooking and it"s history, this is the go to book.Verified purchase: YesCondition: New
- 12 Aug, 2021
Great book
Great price, quick postage, good qualityVerified purchase: YesCondition: Pre-owned
- 13 Dec, 2018
Plenty of history and recipes
Interesting read - not just recipesVerified purchase: YesCondition: New
- 12 Dec, 2019
It is a Christmas present but looks like a great book
Verified purchase: YesCondition: New
- 28 Dec, 2019
Great purchase
Loved the book. Great recipes. ThanksVerified purchase: YesCondition: New
