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Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, - Picture 1 of 3
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Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book] by Jennie Schacht, Rosetta Costantino (Hardcover, 2013)

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An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in this country as well as variations on more popular desserts such as cannoli, biscotti, and gelato.