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Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience by Heather Baird (Hardback, 2015)
Price:
AU $45.20
Free postage
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60-day returns. Buyer pays for return postage.
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Make Your Desserts Even Sweeter--With Salt! The recipes in Sea Salt Sweet take it up a notch, combining these two great tastes in ways you've never imagined. Award-winning blogger and master baker Heather Baird teaches you how to use fine artisan salts -- from Maldon Sea Salt and Red Hawaiian Salt, to Himalayan Black and French Grey Salt -- to make mouthwatering desserts for any occasion.