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Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More by Marisa McClellan (Hardcover, 2016)

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Price:
AU $40.30
Free postage
Estimated delivery Wed, 3 Jul - Tue, 9 Jul
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
The book is organized by sweeteners, and includes recipes like Sriracha-style Hot Sauce (using honey), Date Pancake Syrup (with maple), Cantaloupe Basil Jam and Marinated Multicoloured Peppers (both sweetened with agave), and Fennel and Parsley Relish (sweetened with fruit juice).