Picture 1 of 1

Picture 1 of 1

Food and Drink Tourism: Principles and Practice by Sally Everett (Paperback, 2016)

Be the first towrite a review.
  • thenilestore (1214801)
  • 98.2% positive Feedback
Price:
AU $103.49
Free postage
Estimated delivery Wed, 3 Jul - Tue, 9 Jul
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
Sally was previously a Deputy Dean at Anglia Ruskin University (ARU) and led their work on inclusive learning and teaching. She is a National Teaching Fellow and a Principal Fellow of the Higher Education Academy.