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The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan (Hardcover, 2016)

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The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan.... Slight blemish on jacket as shown.

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'This is so much more than a compilation of recipes, gorgeous though they themselves are. This is a book that tells a story, both cultural and personal, and her voice is as engaging as her food' Nigella Lawson 'Barberries, fresh herbs, date molasses, dried limes, saffron; Yasmin's Persian pantry staples are a roll call of my favourite ingredients. Her recipes are a mouthwatering showcase of a beautiful country' Yotam Ottolenghi 'Not just a great cookbook but a book full of stories - a love letter to Iran and its people' Diana Henry Armed with little more than a notebook and a bottle of pomegranate molasses, British-Iranian cook Yasmin Khan traversed Iran in search of the country's most delicious recipes. Her quest took her from the snowy mountains of Tabriz and the paddyfields of Gilan to the cosmopolitan cafes of Tehran and the pomegranate orchards of Isfahan, where she was welcomed into the homes of artists, farmers, electricians and teachers. Through her travels, she gained a unique insight into the culinary secrets of the Persian kitchen and the lives of ordinary Iranians today. In The Saffron Tales, Yasmin weaves together a tapestry of stories from Iranian home kitchens with exclusive photography and fragrant, modern recipes that are rooted in the rich tradition of Persian cooking. All fully accessible for the home cook, Yasmin's recipes range from the inimitable fesenjoon (chicken with walnuts and pomegranates) to kofte berenji (lamb meatballs stuffed with prunes and barberries) and ghalyieh maygoo (prawn, coriander and tamarind stew). She also offers a wealth of vegetarian dishes, including tahcheen (baked saffron and aubergine rice) and domaj (mixed herb, flatbread and feta salad), as well as sumptuous desserts such as rose and almond cake, and sour cherry and dark chocolate cookies. With stunning photography from all corners of Iran and gorgeous recipe images, this lavish cookbook rejoices in the land, life, flavours and food of an enigmatic and beautiful country.

Product Identifiers

Publisher
Bloomsbury Publishing PLC
ISBN-13
9781408868737
eBay Product ID (ePID)
221903647

Product Key Features

Book Title
The Saffron Tales: Recipes from the Persian Kitchen
Author
Yasmin Khan
Format
Hardcover
Language
English
Topic
Food
Publication Year
2016
Number of Pages
240 Pages

Dimensions

Item Height
246mm
Item Width
189mm
Item Weight
1058g

Additional Product Features

Title_Author
Yasmin Khan
Country/Region of Manufacture
United Kingdom

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item 1 The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan...
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item 2 The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan (English) Har
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item 3 NEW BOOK Saffron Tales: Recipes from the Persian Kitchen - Recipes from the Pers
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item 4 Yasmin Khan The Saffron Tales (Hardback)
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item 5 Yasmin Khan The Saffron Tales (Hardback) (US IMPORT)
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Picture 1 of 4

The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan (Hardcover, 2016)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

All listings for this product

item 1 The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan...

item 2 The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan (English) Har

item 3 NEW BOOK Saffron Tales: Recipes from the Persian Kitchen - Recipes from the Pers

item 4 Yasmin Khan The Saffron Tales (Hardback)

item 5 Yasmin Khan The Saffron Tales (Hardback) (US IMPORT)

item 6 The Saffron Tales: Recipes from the Persian Kitchen, Khan 9781408868737 New..

Best Selling in Books

The Salt Path: The 80-week Sunday Times bestseller that has inspired over half a million readers by Raynor Winn (Paperback, 2019)

The Concise 48 Laws Of Power by Robert Greene (Paperback, 2002)

Think and Grow Rich by Napoleon Hill (Paperback 2020)

House of Leaves by Mark Z. Danielewski (Paperback, 2000)

Wild Food Plants of Australia by Tim Low (1991, Paperback)

The Adventures of Super Diaper Baby by Dav Pilkey (Paperback, 2002)

Agua Viva by Clarice Lispector (Paperback, 2014)

Save on Books

Air Fryer Cookbook for Beginners - 550 simple Easy & Delicious Air Fryer Recipes

2022 CAMPS 12 AUSTRALIA WIDE BOOK CARAVAN CAMPING MAP GUIDE SPIRAL BOUND PARTS

Meditations by Marcus Aurelius : New Illustrated Edition Paperback Book 2021 NEW

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