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China: The Cookbook by Kei Lum Chan/Diora Fong Chan (English, Hardback, 2016)

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Price:
AU $53.04
Free postage
Estimated delivery Thu, 23 May - Wed, 29 May
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Condition:
Brand new
By Kei Lum Chan, Diora Fong Chan. "It's hard to imagine the amount of work that must go into distilling the food of a country as wide and diverse as China into a single cookbook. It seems an impossible task, really, and yet Kei Lum Chan and Diora Fong Chan have pulled it off with aplomb. a comprehensive resource for any lover of Chinese cuisine.".