From the Source - Japan by Junichi Miyazaki, Ippo Nakahara, Rebecca Milner, Food, Tienlon Ho (Hardcover, 2016)

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Lonely Planet presents Japan's most authentic dishes - direct from the kitchens where they were perfected. Or at least, it's not only about the food. The cuisine of this teeming archipelago of 3000 islands is a living part of its culture.