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If you gave never used an Opinel knife before let me point out a few things you might not know... 1: They come shaving sharp more often than not, be careful the first time you open it up. 2: The hinges can be tight at first but these wear in pretty soon, be careful the first time you upon it up. 3: The blades are probably covered in some kind of oil so don't use it for food prep until you have cleaned it properly, also the oil can make the blade slippy to grip, be careful when you open it up. 4: The stainless ones are harder to keep sharp but easier to keep clean, the Carbo ones hold a wicked edge for ages but rust easy. 5: Did I mention that you should be careful when you open it up? Great knife for camping, just don't rely on it for survival as the folding blade might come away from the handle during use if that use is heavy! I so far have one of each Opinel Carbine knives except the no.2 & no.13 but I'm working on fixing that issue, if you can afford it get the 10 piece set, it'll save you money in the long run and it looks great too.Read full review
Verified purchase: Yes | Condition: New
Good cooking knife for camping trips or otherwise when you need a large light easily transported knife. Works good as a bushcrafting knife but I don't think it'll last very long. when unfolded the handle is a bit long for the blade lenght, but its not a problem, just looks a bit odd... I got mine with a rolled edge, as with many other opinel knifes, but they are inexpensive and relatively easy to sharpen, and still has good edge retention. (I used mine every day as a cooking knife for a couple months without sharpening, and it still shaves hairs from my arm..
Verified purchase: Yes | Condition: New
Very sharp, easy to sharpen. Great looks and feel, an absolutely classic design.
Verified purchase: Yes | Condition: New