Tourism Tattler February 2017 : News, Views, and Reviews for the Travel Trade in, to and Out of Africa by Desmond Langkilde (2017, Trade Paperback)
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Est. delivery Mon, 25 Aug - Mon, 1 SepEstimated delivery Mon, 25 Aug - Mon, 1 Sep
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Author: By De Boinod, Adam Jacot. In the edition, Erik Wolf of the World Food Travel Association defines what food tourism is all about and explains how to get your slice of the pie. Format: Paperback,32 Pages.