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500 Wok Recipes: Sensational Stir-fries from Around the World by Jenni Fleetwood (Hardback, 2013)

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This is the best-ever guide to wok and stir-fry cooking, with practical step-by-step recipes plus glorious pictures of the finished dishes for perfect results. Cooking with a wok brings out the best in fresh food with enticing spices and tangy taste combinations.

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Product Information

This title features sensational stir-fries from around the world. There are fabulous quick wok dishes from China, Vietnam, Cambodia, Singapore, Indonesia and Japan with soups, appetizers, fish, meat, odles and desserts shown in over 500 photographs. This is the best-ever guide to wok and stir-fry cooking, with practical step-by-step recipes plus glorious pictures of the finished dishes for perfect results. It offers a mouth-watering collection of traditional and modern meals for every occasion including vegetable tempura, steamed fish skewers on rice odles, stir-fried chicken and cashews, and spicy shredded beef. It makes use of all the many techniques used in cooking with a wok such as steaming, shallow- and deep-frying, stir-frying, glazing and simmering. It features at-a-glance nutritional analysis of energy, carbohydrate, fat and cholesterol to help you plan your meals. Cooking with a wok brings out the best in fresh food with enticing spices and tangy taste combinations. The wok is ideal for making all kinds of dishes, including crab dim sum with Chinese chives, special chow mein, and classic beef rendang. You can enjoy 500 failsafe wok recipes, using cooking techniques such as stir-frying, steaming, braising and deep-frying. This book includes snacks and finger food, soups, appetizers, poultry, meat, shellfish and fish, vegetarian main dishes, odles, rice, salads and side dishes, plus desserts. From crispy tempura seafood to green curry puffs and sizzling red-hot chilli beef there is something here for every occasion.

Product Identifiers

Publisher
Lorenz Books, Anness Publishing
ISBN-10
0754823598
ISBN-13
9780754823599
eBay Product ID (ePID)
178038812

Product Key Features

Author
Jenni Fleetwood
Format
With Printed Dust Jacket, Hardback
Language
English
Topic
Food & Drink: General

Additional Product Features

Place of Publication
London
Content Note
Over 500 Photographs
Author Biography
Jenni Fleetwood is passionate about cooking and entertaining, and has written many highly acclaimed cookbooks on world cuisines, including the food of Africa, Asia, the Middle East and the Caribbean. Jenni's other titles published by Lorenz Books include Honey, The 20-Minute Cookbook, 500 Main Courses, Clay-Pot Cooking and The Dinner Party Cookbook. For this new book she has compiled a collection of delectable recipes from a team of expert food writers.
Date of Publication
26/04/2013
Country of Publication
United Kingdom

All listings for this product

item 1 500 Wok Recipes: Sensational Stir-f..., Jenni Fleetwood
AU $33.76
Free postage
item 2 Jenni Fleetwood 500 Wok Recipes (Hardback)
AU $67.00
Free postage
item 3 500 Wok Recipes: Sensational Stir-fries from Around the World by Jenni Fleetwood
AU $76.82
Free postage

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500 Wok Recipes: Sensational Stir-fries from Around the World by Jenni Fleetwood (Hardback, 2013)

About this product

Product Information

Product Identifiers

Product Key Features

Additional Product Features

All listings for this product

item 1 500 Wok Recipes: Sensational Stir-f..., Jenni Fleetwood

item 2 Jenni Fleetwood 500 Wok Recipes (Hardback)

item 3 500 Wok Recipes: Sensational Stir-fries from Around the World by Jenni Fleetwood

Best Selling in Books

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Become What You Are: Expanded Edition by Alan W. Watts (Paperback, 2003)

House of Leaves by Mark Z. Danielewski (Paperback, 2000)

First Day by Andrew Daddo (Paperback, 2014)

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