Hospitality Services : Food and Lodging by Johnny Sue Reynolds (2009, Hardcover)

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About this product

Product Identifiers

PublisherGoodheart-Willcox Publisher
ISBN-101605251801
ISBN-139781605251806
eBay Product ID (ePID)77889913

Product Key Features

Educational LevelHigh School, Elementary School
Number of Pages605 Pages
Publication NameHospitality Services : Food and Lodging
LanguageEnglish
Publication Year2009
SubjectIndustries / Hospitality, Travel & Tourism, General
TypeStudy Guide
Subject AreaEducation, Business & Economics
AuthorJohnny Sue Reynolds
FormatHardcover

Dimensions

Item Height1 in
Item Weight54.2 Oz
Item Length11 in
Item Width8.5 in

Additional Product Features

Edition Number2
Intended AudienceElementary/High School
LCCN2009-028099
Dewey Edition22
Grade FromNinth Grade
Dewey Decimal647/94
Grade ToCollege Sophomore
SynopsisIntroduce your students to the world of hospitality! Hospitality Services: Food & Lodging presents an overview of the hospitality industry. The text concentrates on the various roles and responsibilities of workers in restaurants and hotels. The basics of management and the business side of hospitality are also covered. Chapters on career assessment guide students through the steps of the job search and emphasize the skills needed for success.
LC Classification NumberTX911.R48 2009

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