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Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats by Mary Enig, Sally Fallon (Paperback, 2012)

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Discover the secrets of traditional cooking with "Nourishing Traditions" by Mary Enig and Sally Fallon. This second edition cookbook provides valuable insight into the benefits of consuming nutrient-dense, whole foods and offers over 700 delicious recipes that support optimal health. Published by New Trends Publishing Inc. in 2001, this vintage paperback book is ideal for adults seeking alternative therapies and belief systems. The cookbook includes illustrated features and covers topics such as broth-making, alternative medicine, and alternative health. Get your copy of "Nourishing Traditions" today and start nourishing your body from the inside out.